This cozy cafe stands out as a hidden gem for gluten-free dining, offering an extensive menu with great gluten-free and dairy-free options like the highly praised gluten-free pizza topped with daiya cheese. The fresh ingredients and variety, including gluten-free flatbreads and wraps, make it a welcoming spot for those seeking flavorful, health-conscious meals in a warm and inviting atmosphere.
This cozy spot excels in catering to gluten-free diners with a gluten-free crust that’s the best around, crafted to avoid cross-contamination—a rarity many places overlook. The delicious gluten-free pizza features a crunchy crust topped with fresh veggies and honey mustard, served thoughtfully on a baked paper to maintain purity. Complementing the pizza, their gluten-free pasta with meat sauce offers a satisfying option, making it easy to order for the whole family in a warm, relaxing atmosphere perfect for intimate gatherings.
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Jessica Elwell
First place I've ordered a gluten free pizza from that didn't make me sick AND it was delicious! I like how it came on top of a piece of paper that that clearly looks baked as to not touch the surface of the pan. I can tell you made an effort not to cross contaminate which is where most restaurants fall short. Great sauce, a little more cheese on the margherita pizza next time!
Exceptional gluten-free pizza options and gluten-free penne pasta make this bistro a standout for those seeking safe and delicious meals. The welcoming outdoor seating enhances the dining experience, while dishes like the Arugula Parmesan offer flavorful choices in a hospitable, friendly atmosphere tailored for gluten-free guests.
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Benjamin Olsen
As someone with celiac disease since childhood, it has always been a challenge for me to find gluten-free pizza that actually tastes like the real thing. Mauricio's pizza is hands down the best gluten-free pizza I have ever had. The Arugula Parmesan is my favorite! In addition to the amazing food, Maurizio and the staff are incredibly welcoming and hospitable. Our server, Alyssa, was fantastic. I highly recommend this place!
This Italian eatery stands out for its excellent gluten-free pasta and a variety of gluten-free options that cater thoughtfully to dietary needs. The lovely decor and genuine family atmosphere create a welcoming setting where guests can enjoy authentic flavors like garlic bread and calamari with crab sauce, all within a space that feels both warm and accommodating.
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Beth Weiss
Food is very good. Garlic bread is delicious. Lots of options and gluten free options as well.
Thoughtfully prepared gluten-free meals shine in a setting where rustic decor and beautiful lighting create a warm, inviting atmosphere. The experience is elevated by a kitchen that skillfully adapts dishes like chicken parmesan with gluten-free pasta, ensuring a refined yet approachable dining experience. This spot stands out for its exceptional attention to gluten-sensitive needs, making it a memorable choice for those seeking both flavor and safety.
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Shane Connery
Fantastic Service our waitress was the nicest woman, she knew the menu in and out, I have celiac disease and she helped me navigate options wonderfully. Great portions size, gluten free red velvet cake was delicious!
Definitely coming back.
Make reservations no matter what, very popular spot.