Amy “FabulousFoodie”

Google review

Absolutely loved everything about our dining experience here! Friendly service, relaxing atmosphere, DELICIOUS FOOD! Great Italian restaurant that I highly recommend, even to my gluten free fans! They have in-house made gluten-free bread that they can sub out as well as gluten-free chickpea pasta that can be substituted for any of the pasta dishes. They also do a gluten-free pizza crust or cauliflower pizza crust, which I will be sure to try on my next visit! If you ever find yourself on State Street and looking for a place to eat, I highly recommend coming here, grabbing a table on their outdoor patio, sitting back and relaxing over a lovely meal. PS: be sure to save room for dessert and visit the Danish pastry shop, Andersen’s a few doors down and get yourself a treat! I promise you won’t be disappointed. 😉

Cynthia

Google review

This is the best restaurant in Santa Barbara! I had the best experience with service, food and the overall experience! They are very familiar with gluten free options! I highly recommend it and will be back! 👏👏👏. Eva was so welcoming and lovely. Omar was an outstanding waiter and very attentive!

Paul Crow

Google review

We go there for the gluten-free crust, must try

David Westgard

Google review

The ribeye is excellent. My wife likes the Bolognese. She says the gluten-free pasta is very good.

Trudy Callahan

Google review

We really enjoyed our meal & celebrating our 20th Anniversary dinner! We had the gluten free pasta with Alfredo & the egg plant rolatini and they were both delicious! A big thank you to Brandon, our waiter who made the evening nice & shared a great hiking spot recommendation. Which we did go on the next day!! Thank you Chase Restaurant we felt safe & had plenty of space!