Natalia Canchaney

Google review

We came twice in the same day. The most delicious gluten free pizza and for dinner we had such amazing appetizers and food. The staff were very kind and always had space for us even without reservations. You could tell we were the only tourist in there and felt very welcomed.

Paolo Russo

Google review

Spectacular location and very high quality food. Advised. Equipped for gluten-free

Aglaia Gómez

Google review

Very friendly, they advised us well (dishes and quantities), and the gluten-free pasta they had, very good!

Roberto Visconti

Google review

Soon they will surely have the Michelin star... what more can I say, perfect! The celiac menu is also perfect.

jasmine Tisma

Google review

We found this place by searching on Google where to eat in the center of Treviso otherwise we would never have found it (too bad because from the outside it doesn't seem like a restaurant and it doesn't particularly invite you to go in). The reviews however seemed positive and also the photos of the inviting dishes. Super friendly and super informed staff and also prepared on celiac disease (which is not at all obvious). Possibility of having gluten-free pasta, bread, beer and therefore availability of most of the dishes, this already denotes excellent competence. Very good and full-bodied wine by the glass, dishes that were nothing short of delicious and well-prepared (we had the cod and squid ink polenta appetizer and as main courses the guinea fowl and duck, meats that were not at all dry, but rich in a tasty sauce that reminds you of mopping up the bread with excellent soft bread). We ate really well! The only thing I could suggest to the owners would be to take more care of the entrance to encourage passers-by to come in and to take a little more care of the interior decoration (not to distort it from the concept of a trattoria but to make it less chaotic and more inviting).