jay koes

Google review

Regular crust pizza is okay but not remarkable. Gluten-friendly crust pizza leaves to be desired. Home artisan potatoes are soft and don’t taste freshly made at all. Customer service is great; very thorough with modifications. We enjoyed their home made lemonade.

Sean K

Google review

Food was… overall very salty. Not sure if this is how it is suppose to be but from antipasti to pastas, they were all honestly quite salty. Ingredients may be fresh which we would like to appreciate but they are just too salty to be enjoyed. On the other hand, the service was great with solid gluten free options.

Ronda Stewart

Google review

Let me start with “I don’t leave a review very often”. We ate at Sopra Sotto two nights in a row it was that good. The first night we took a seat at the bar rather than wait for a table and the second night we asked to sit at the bar because of the wonderful service and interactions we had with Ruairi. Ruairi not only entertained us while we watched him making multiple cocktails but he also made great menu recommendations. The Gnocchi with Braised Beef, Rigatoni Fume Pasta and Lava Chocolate dessert were amazing. This is the best restaurant we have been to in seven weeks of travelling. The name of the restaurant is misleading because whilst the pizzas looked amazing it has quite an extensive variety of pasta, antipasti and desserts with a great wine list and cocktails. I ordered gluten free pasta and desert to share with my husband and he couldn’t tell the difference….their gluten free options are that good.

D L

Google review

Not celiac safe. Cross contamination.

Steven Kelly

Google review

Love it here, a great gluten free pizza