Becky Lake

Google review

I went to Noodle and Company today and they didn't have zucchini noodles and I have a gluten allergy. The employees were super helpful with getting gluten free pasta and making sure it was safe for me. They were very friendly and I had a wonderful experience with yummy food!

Michael Tomlin (Mike Bikes for MS)

Google review

I went gluten free about six years ago and one of the food items that always falls short is gluten free rolls for subs. That was until I found out Jersey Mike's had gluten free subs. I went to this location based on a friend's recommendation and wow! Their gluten free roll is awesome. I got the chipotle chicken, which was amazing. It is very filling so be careful ordering a full instead of a half.

Krista Youtz

Google review

Went through the drive thru and the girl that took my order had an attitude like I was inconveniencing her. I ordered a grilled chicken sandwich on a gluten free bun and while the order was correct, the chicken on the sandwich was rubbery and chewy and just gross. I threw most of it out. The rest of my order was fine but the unpoliteness of the young girl taking my order through the drive-thru was unnecessary to say the least and the rubbery chicken, ugh just gross.

Alexander Noon

Google review

Constantly giving me the wrong order, always rushing and pushing to get me out of the store even when the restaurant is empty which causes the miscommunications. They don't bus their tables, as far as I've seen. I love Chipotle and I eat there more than twice a week but this particular branch doesn't seem to care for quality. I will say that the cashier (whose name I can't tell you as they don't have name tags) is very polite. As for food, it's not that great. Juices are always soaking through the bowl and leaking out through the bag. The food is neither warm nor cold. The guacamole has hard, under ripe chunks in it. They let their food cross contaminate, cheese into lettuce, lettuce into guac, etc. Don't know the difference between corn and flour soft tortillas. That may not be a big deal to a lot of people but it means that those of us who can't eat gluten, and come home to a flour tortilla instead of corn, are disappointed.