Me, my son and my sister visited this Pizza Hut today for lunch as part of our weekend in Manchester. Although both the Waitress and Manager were very welcoming, smiley and kept checking up on us one of the spoons which was given to us for one of our cookie dohs was dirty and one of our gluten free pizzas was burnt around the edges.
I’m coeliac (gluten free) and Katie and Imogen were incredibly helpful from the second I approached the till. They were knowledgeable on what I could eat safely immediately, and then even checked all sauces and ingredient’s allergen information thoroughly and quickly. They were very polite and helpful and I will definitely recommend Donershack as a lunch spot to my colleagues from this experience.
It’s not a 100% gluten free establishment, but their macarons are gluten free and absolutely delicious. They’re kept on a different side of the glass to their other desserts and when I’ve asked about cross contamination, they’ve told me the macarons are safe for coeliacs. We go there at least once a year as a treat, cannot recommend their macarons enough.