Top 9 Gluten-Free French Cafés to Delight in Honfleur

Catherine Harrington-Stone

We walked passed this place while exploring in Honfleur. It was closed but as soon as we saw their menu we wanted to eat there and so we booked a table for our wedding anniversary meal a couple of days later. It didn't disappoint at all. It was fantastic. They knew in advance my husband doesn't eat gluten or dairy and had prepared him his own amuse bouche. Very nice indeed. Can't wait to eat there again next year perhaps

Patricia Musa

Excellent gourmet meal, very beautiful presentation, and the cook was able to adapt the menu I had chosen, to my request for lactose and gluten free. Impeccable service. And all this for an affordable price.

Stéphanie Blairon

Warm, smiling welcome... Thanks again for making meal modifications for gluten-free due to my celiac disease. Plus, delicious meal and dessert. I recommend 100%

Van Nessa (Les ateliers de Vanille)

Excellent welcome, warm setting you won't want to leave... Excellent and well stocked cuisine. The dough for the pancakes is of very good quality I asked for a chocolate almond pancake instead of the pancake batter: modifications are no problem. Very reassuring to be able to go to this restaurant and be able to forget your worries about gluten and lactose for the duration of a good meal I highly recommend, the team is very available and charming

Emeline Castelbou

I am gluten and lactose intolerant and I was able to enjoy a 5-sequence menu entirely adapted to my particular diet, a real joy to eat peacefully!

Daniel Kay

Best restaurant in Bretagne. Beautiful and well served, waiters are friendly and helpful. Food is awesome and price is fair. We asked for gluten free food and they adapted. Awesome!!!!!!

Elodie CLEMENT

Very warm creperie with beautiful decoration, top-notch welcome and service and above all delicious buckwheat and wheat crepes. Big plus, possibility of asking for sweet buckwheat pancakes (for those with gluten intolerance)! We returned there two evenings in a row during our weekend because we were so well received :)

Edward Goubely

Very good service, a little extra on the accommodating side for our friend who is allergic to gluten and cow's milk: the restaurant has adapted its dishes (and even the appetizers offered at the start of the meal and gluten-free bread).

Alexandra Gaucher

1:45 p.m. we timidly enter the restaurant because we are not sure if they are still serving. We were warmly welcomed and told OK but to wait a little. For us no worries, we're settling in. We take a dish each and think about dessert. The waiting time is completely correct. We are delighted with our dishes which are homemade and we see a real cook in the kitchen. Dessert arrives, gluten intolerant I am directed towards a dessert. When this one arrives unluckily there is gluten... no worries the chef prepares me a very good little dessert. My partner ate both desserts and very commercially we paid for just one dessert. I thank this restaurateur who took great care and who really offers top quality products and services. You can go there with your eyes closed.