Andres Dias

Google review

Our server was excellent, very attentive and kind also funny and engaging. Everyone went above and beyond to get us a perfect seat for our night out. My wife is celiac and it is very hard to find a place that she can safely eat at and has excellent food and Service. This place is hard to beat in Canmore. I'd recommend it to anyone, especially with allergies.

Traveller

Google review

Uodate: Received a call from the owner. Discussed the circumstances that led to my review. She advised it was a new menu and staff were not quite familiar with it yet. She has since spoken to her staff and will work on providing better information to future customers with food challenges. Although they lost me as a customer, they have completely reimbursed the amount of the bill. These folks went above and beyond in my opinion. Terrible experience, poor food , over priced. I explained to the server I had food challenges and asked what would be open for me to eat. She provided only a few choices, one of which had cheese in it, so I was pretty wary. I ended up ordering the capacious. After one bite I did not like it and put the plate to the side. The texture was off, it felt slimy in my mouth. When she picked up the plate I explained I did not like it. Yes a few minutes later someone else came and said they could accommodate anything in the menu? Why was that not explained in the first place? At that point I declined. I did not realize my dinner companion still had a dish to come, not wanting my companion to feel awkward about eating while I had nothing, I requested fries, they were good thus the 1 star. When the bill icame i was shocked to see they not only did not take the carpacio off the bill I also got charged for the dry unappetizing gluten free bread? There was supposed to be garlic bread with the carpacio. In all my years as a server if someone did not like the food after one bite, you innediately removed it from the bill. Not here. Very poor quality, over priced food. An establishment more interested in making the $$ at any expense rather than building return clientele. Not recommended.

Elena Mager-Tetz

Google review

A Celiac Foodie's Dream! The food here is outstanding - chef Joseph goes above and beyond. It is such a treat to have delicious, local, farm-to-table style dishes that are also created with a knowledgeable kitchen and staff. Indoor/Outdoor dining is a definite plus and the ambiance is great. I regularly crave the Poutines and the GF Brownie, although every item here is a hit.

S C (Shell_gwn)

Google review

Went for the weekend brunch several times. Smaller selection but higher quality and more innovative. You can also order customized bennies for vegetarian or gluten free needs. Recommended. Downgraded from 5 star to 4 star - food no longer as good and price is high.

Niki Stacey

Google review

Huge variety including lots of gluten free. Husband had the almond croissant, said it was the best he's ever had. I had the almond orange cake which was the best gluten free cake I have ever had. I had a latte, husband had a cappuccino, both were incredible. We sat in on a rainy day and it was absolutely magical. Can't wait to go back and sit on the patio when it's not raining.