I would like to start this review off by saying, I do not have too much time on my hands. I specifically made time just for this.
Secondly, I’d like to give a warm shout out to every person, since Fresh Kitchen has been open, that rated them anything under four stars. (Below)
SR, Ashley, Chris, Nathan, Jennifer, Bria, Kyle, Jef, Maryah,Hau S, Sylvia, Lou, Kimberly, Christopher, Stephen, David, Samantha, Amanda, Brett, Selah, Mickie, Charlotte, Joey, Justin, Miriam, Stephanie,Michael, Mike, Marcell, Bert, Canelo, Eduardo, Crystal, and Drew !
No, I do not plan to badger, talk bad or bring down any of these people. I would just like to give some quick, simple perspective
The majority of the people working at “fast food” place most likely don’t want to be working there. It is a stepping stone to another place or they’re trying to grow in the company.
Secondly, you have to put into comparison other places that are similar to this. No place is going to be perfect, but this place definitely is as close as it gets to it. (Booo Chipotle)
So for the sake of peoples jobs and the influence you have when you leave a bad review, over something really not that big of a deal. It’s not worth leaving the bad review.
With that being said, as a person who eats a whole food, gluten-free, at home, kind of diet. I genuinely appreciate the taste, quality, and pureness of this food.
As soon as I walked in, the place smelled amazing. It was clean to the touch and you could feel the good energy and atmosphere that has been created there.
I was already looking forward to it before I even got my food. Then I was greeted with the biggest kindest smile by Brooklyn. She took her time with no attitude, and with all the patience in the world explained to me every single dish that was in front of us and the different sizes and portions.
Then I moved over to Jeremy who as well greeted me with great energy and was happy to explain the proteins in front of us. With a smile on his face the whole time.
After that, I moved over to Xavier, with great great energy as well, to check me out and he made the process so smooth. With no rush at all like other places similar to Fresh Kitchen.
(Chipotle, Panda Express, Moes etc.)
After sitting down to eat my food. I was in shock how good it was that I literally went back up to tip the five dollars I had in my pocket and told them, “I will be giving you guys my money on a regular basis!”
Xavier and I went into casual conversation about the benefits and plus of eating these type of Whole Foods like two human beings! Not a customer and a worker. It felt like I knew everyone there because they were so personable.
Shortly after,Sean, another worker on his way out, was even welcoming as he was about to clock out and head home. NO ONE! is trying to have a conversation with a customer as they’re trying to leave the job. They’ve been there all day! But he chimed right in with great energy and I essentially introduced myself to everybody that was on the front line and told them I would be back here!The crew at FRESH KITHEN and the place itself is an 11 out of 11!
Viva La FRESH KITCHEN!
-Tron