I was there an hour 40mins ago and bought brownie cheesecake slice and a Mince & Cheese pie which they heated up from cold for me, made today apparently. Together they cost me $17.50!!
There are no prices displayed so if you're going here expecting to be satisfied on a typical NZ bakery budget then think again, the gluten free premium is rife here.
Do note the lack of stars on this review reflects only on the pie of which I'm disappointed, I am half way through the pie now and I still haven't tasted the filling. For what I'm guessing is a $9 pie it's not up to par compared to much better pies in the Wellington region that are cheaper and packed to the brim with filling.
Speaking of which I've gotten to the filling at last and it tastes great but still no sign of cheese. Upon finishing the pie now my conclusion is there's less than 1 teaspoon of cheese in this pie.
Sorry guys but my experience of a most basic pie is lacklustre. Unlikely this review will directly affect your high rating but pie wanters should know what to expect.
Love this place. Team are awesome. Only reason not 5 stars, music is a bit too loud. They understand why gluten free is so important. So totally coeliac friendly
Overall good service. New waitress served us wrong meal which had us concerned due to allergies, but we were lucky the meal was ok. Nice food and lots of gluten free options ok for Coeliacs which is a bonus. The food mix up was the biggest concern. A bit more appreciation than a "sorry" would have been appreciated due to the allergy factor. There was a concern initially it wouldn't be ok until we insisted they confirmed with the chef.
Such an amazing place to eat. As someone who is gluten free and vegetarian finding places to eat with good food can be very challenging, but these guys even had options!
Great service, fun decor and great food. Highly recommend
I was grateful and impressed with lovely young man on front counter who understood what being coeliac meant. I felt safe eating there, and the food was great! Nice coffee too.
I've had a descent experience here before but was a bit averages this time.
Service: Server didn't know what coeliac means. Everyone that ordered chips was up looking for tomato sauce. Servers blasting spray cleaner everywhere but not really wiping the tables.
Food: $2 upcharge for aoili on a small $28 burger. No presentation.
Coffee is incredibly strong tasting, great if that is your thing I suppose. Server plopped the coffee a down and left us to figure out which was Americano and which was long black
Atmosphere: place is loud.
The cold wind from the door leading outside was unpleasant.
Tables was cramped for 2 people and was set with 4 chairs.
Always a nice experience. The burgers are well made, the flavors are great and the service is really friendly. My recent burger lacked some seasoning, which isn't usually the case and my friends all found theirs to be spot on. Their beef burgers can be made gluten free with their GF buns that are really nice and don't taste much different to a regular bun.
Beautiful dishes cooked freshly from the Lone Star kitchen. Lovely staff that will help and wait patiently for your decision on the large range menu.
Food is warm and displayed in a rustic old cowboy themed restaurant. The seating arrangements are slightly crowded and the servers are often struggled with the demand on food and orders.
Easy access for wheel chairs and a disabled toilet available.
The restaurant is very good for children and young families due to the large range menu and separate children meals and desserts.
Overall the restaurant is beautiful and welcoming to all.
My mother had her birthday there tonight and was over joyed as i have very severe allergies and they were able to cater for me with a menu for allergies that are dairy,egg,nut,gluten free etc.
I was particularly impressed my our server Renee. Renee was very bubbly and helpful and accommodated all our requests. She was really genuine and a real asset to Lone Star.
I highly recommend this restaurant and hope everyone has a lovely time there.
Even when they have a full house, they do their best to accommodate you and make you feel like you are meant to be there. Food is great, service top notch and they understand the importance of GF to a celiac 🥰 thanks to the great team!
Beautiful food, they even have a decent variety of food for not only vegan but also gluten free AND vegetarians which I thoroughly appreciate. Enjoyed our time here and love how attentive the stuffs are. Definitely recommend to eat there and will definitely be back!
Incredible!! Best Turkish
I've ever had!!! Such a generous portion of chicken so I think it's fairly priced considering that. Fresh salad. Gluten free dairy free. Hint: read the menu 😀
Amazing food! Not just at the RSA but the catering by Mark and Rebecca is impeccable!!! Get in touch with them for your next catering event. The best gluten free options too.
Very efficient was delivered to my motel exactly the time they said it would take. I was so happy because no one answered the phone for McFonalds for me to order to motel i had no car and it was raining so could not walk. I also rang KFC and the girl was extremely rude and almost yelled at me that i have to order online . So im grateful for the efficient pleasant way i was treated by Dominos and they even had Gluten free very happy Thank you very much as a visitor to your country from Australia well done in making me welcome
Fantastic. Delicious Indian food. Huge variety of options, including for vegetarians and those gluten free. Amazing masala dosa - like a piece of art. Friendly, efficient service and warm and cosy. Highly recommend.
2 Queen Street, Wainuiomata, Lower Hutt 5014, New Zealand
Gluten-free options
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Heart Greet
Diya's Delight in Wainuiomata, Lower Hutt, New Zealand, is a cozy, family-owned restaurant that specializes in authentic North Indian cuisine, with a touch of Indo-Chinese flavors. The menu is particularly welcoming for vegetarians, offering a wide range of dishes like samosa chaat, tandoori mushrooms, and paneer tikka. Additionally, the restaurant is known for accommodating dietary needs, with many of their dishes being gluten-free.
The atmosphere at Diya's Delight is vibrant and relaxing, with traditional Indian décor that enhances the dining experience. The food is prepared using fresh ingredients, ensuring that each dish is flavorful and meets New Zealand's high standards for quality.
For those interested in visiting, the restaurant operates daily, offering both lunch and dinner. It's also easily accessible via public transport, making it a convenient choice for everyone!
The Great Chilli Indian Restaurant in Lower Hutt is a standout spot for authentic Indian cuisine. Located on Bloomfield Terrace, it’s known for its flavorful dishes and vibrant presentation.
Popular menu items like paneer tikka masala and kadai chicken showcase a perfect blend of spices and freshness. They also cater well to dietary needs with vegetarian and gluten-free options.
The service is consistently praised, with friendly staff and a welcoming atmosphere. Customers feel well looked after, whether dining in or taking out.
They also offer a breakfast buffet featuring South Indian favorites like dosa and puri, which has become a local favorite for its quality and variety.
Overall, The Great Chilli is a reliable choice for delicious Indian food in Lower Hutt, offering both great taste and thoughtful service.
100% Dedicated Gluten-Free
