The place is nice and I would go back, but I was shocked by the fact that together with a crossed-out menu (gluten free) they brought me normal bread and therefore gluten-free. However, I must say that in general, being used to Italy, I found that in this area of France there is not much knowledge and sensitivity to the problem.
Solid burger. Good sauce, though a bit runny.
Their gluten free bun was good, though quite thick (not my preference).
I will say I did not understand how the restaurant worked… You go in and order for yourself using a kiosk, selecting your order on the screen and then you receive a number to which you grab your food from the counter when it is ready.
Simple, quick, and good.
Rider friend of the gluten-free team, this fast food will serve you quality hamburgers, right in front of the skate park!
Thank you for all these good burgers!
We ate as a couple, great food, refined with unusual combinations, great atmosphere, my wife was able to eat gluten-free and egg-free, depending on her intolerances, I recommend without hesitation!!
A really great discovery in Annecy, vegan, organic and very gluten-free, bravo! The dishes are tasty and very well presented and the welcome was top-notch, in short, we loved it and we'll be back!
We had dinner in this restaurant with a warm atmosphere. It is better to book for the first or second service as it is very popular and there are few tables. The Flemish carbonade, the Savoyard salad, the tartiflette and the gluten-free penne were very good, as were the desserts.
Hands down the BEST gluten free pizza I have ever had!
Service was fantastic as well.
Recommend visiting here for GF pizza. Great selection of vegetarian options as well.
Great atmosphere suitable for a dinner for two as well as a group dinner, the staff are very friendly and pay attention to allergens (gluten). The setting is warm and friendly. In addition, there is good value for money.
The boss is warm and welcoming, the coucous delicious and offered in versions with and without gluten, the completely renovated place is pleasant with a terrace far from the cars.
The dishes can be taken away or eaten on site and the oriental pastries make you want mint tea.
Don’t hesitate to stop there and come back to taste the tagines and pastillas (to order)!
Pizzas transport us to Naples The city of pizza. The dough for gluten intolerances is divinely worked, risen and cooked. The toppings combine freshness with flavor. It's simply very, very good. The most chili oil with olive oil and the pot of Italian chili that you dose according to taste. Very warm welcome and rock chic setting. A box. Well done
Surprise for good!
The poker bowl was plentiful and good with fresh products.
However, it was too salty for my taste and the quinoa was mixed with bulgur, good to know for people with celiac disease.
However, I recommend it.
Everything was excellent! We came across this restaurant by chance and we were not disappointed.
Special mention for gluten-free management (they know what they put in their dishes!)
We enjoyed ourselves
It’s been years since I’ve been able to eat pasta at a restaurant and it was delicious! Gluten-free pastas and pizzas for coeliacs and those with intolerances 😉
Impeccable welcome and service, you will have understood that it is a very good address!