This waterfront spot is a haven for gluten-free diners, offering a light and crunchy gluten-free breading on their fresh fish that stands out in the coastal setting. The covered patio with stunning harbor views creates a relaxing atmosphere where guests can savor dishes like pan-fried pickerel and rich seafood chowder, all while enjoying live local music. The thoughtful inclusion of gluten-free options ensures a delightful and inclusive dining experience by the bay.
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Susan Jones Moore
The food is disappointing here. There is no reason for this. It is the perfect atmosphere and the live music was great. Had the shrimp skewer appetizer it was ok. Shrimp were small. Same as you get at the grocery store. I would rather have half the amount of shrimp and have something quality.
The fish was good. Had pan fried on one and gluten free coating on the other. But the rice was wet and soggy on one dish and the Greek salad was sitting in water and a VERY small portion for a $5 up charge. It barely covered the plate. I don’t get it. Need quality control. Had 2 drinks. (One glass of wine and one beer) and the bill was close to $180. I understand why the restaurant was half empty. Not sure we would return.
Delicious gluten-free wraps take center stage in this vibrant eatery, where a positive and outgoing atmosphere complements the fresh, quality ingredients. The menu thoughtfully caters to dietary needs with friendly, attentive service ensuring a satisfying experience for those seeking gluten-free options.
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Bailey S
We stopped with three kids (4-8 yrs old) and were able to get them kids meals of quesadilla or two tacos plus chips and a juice box. The adults got what we want as a meal ( one being Gluten free) and added chips and salsa. By the end, everyone was full and happy! Definitely our new favourite burrito place! The staff was awesome to deal with!!! They were patient with the kids, informative on options and what it taste like, friendly and funny as well as conscious of how to handle gluten free (allergy) without us having to worry or stress about it!
This family-run gem is renowned for its exceptional gluten-free crust, considered the best by many guests. The warm, welcoming atmosphere complements the gourmet pizza experience, allowing diners to enjoy delicious gluten-free options like the Mushroom and Omnivore pizzas on a patio overlooking the stunning lake, making it a top choice for those seeking quality gluten-free dining.
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Glenn Jury
Gluten free pizza was very good! The deep fried pickles were great as well!
This venue offers a friendly, relaxed family atmosphere that makes dining enjoyable for all guests, including those with dietary restrictions. The staff's knowledgeable approach to gluten-free options ensures a safe and delicious experience, with house-made pasta and other dishes thoughtfully prepared to accommodate gluten-free needs. The blend of traditional charm and modern elegance creates a warm setting where everyone can savor authentic Italian flavors without worry.
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Crystal Coleman
A relaxed, family atmosphere in a charming restaurant. The buffet was great and they were very well informed in gluten&free options for my daughter with Celiac disease.
For those seeking gluten-free dining options, this fast-food spot stands out with its attentive approach to allergy needs. The staff's commitment to preventing cross contamination ensures a safe experience, while the flavorful patties and fresh toppings deliver satisfying taste without the bun. This makes it an excellent choice for guests with gluten sensitivities who still want to enjoy hearty, well-seasoned meals.
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Jamie Greenwood
My wife mentioned she didn’t want a bun with her quarter chicken dinner because she has a gluten allergy. The staff went the extra mile to change their gloves and do their best to make sure there was no cross contamination. Thank you so much. We will be back.
Gluten-free pizza stands out as amazing here, making it a top choice for those seeking safe and delicious gluten-free options. The patio's beautiful marina view and small-town pub vibe create a relaxing atmosphere that complements the unique menu. While some gluten-free dishes have varied experiences, the pizza consistently delights, supported by fantastic service that enhances the overall dining experience.
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Melonie K
The sangria I got was tasty.
The rest of my gluten free food was not.
The pasta I ordered tasted like canned beefaroni.
This bright and impeccably clean spot stands out for its dedicated gluten-free options, including wraps and bowls crafted with care. The staff's meticulous handling—switching gloves and using parchment—ensures a fully no-contact, gluten-free meal experience. Fresh, made-to-order dishes like the spicy chicken burrito and crunchy chicken bowl are complemented by unique flavors such as the incredible pineapple salsa, making it a reliable choice for those with gluten intolerance seeking flavorful, safe dining.
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Mia Rose (benz_se705)
The staff is super quick, friendly and helpful! I’ve had the quesadillas, the burritos, the tacos and the nachos and salsa. Everything is amazing, well made and priced good. They have gluten free options as well which was awesome for my family members who have celiac disease, they actually go above and beyond when handling the gluten free foods by switching gloves and using parchment when being pressed to have a fully no contact and gluten free meal. Would recommend and will be back :)
Accommodating Gluten-Free