Lorna Vaughen

Google review

I often DoorDash their Nutella crepe and their Berry Antionette crepe. Very reasonable prices and amazing quality.

Julie Sullivan

Google review

Excellent food and service and gluten free options

Emily Edwards

Google review

This place is such a great find! I’ve been coming in weekly. Everything is gluten free which I appreciate as someone with celiac, but you wouldn’t even notice if you were used to eating gluten. So nice to have a healthy TASTY option. My favorite is the bare-ito bowl. Prices are so reasonable for the amount and quality of the food and service. So good!

Claire B

Google review

One of my favorite places in Boston. Lots of seating, food comes out quickly, and there are a ton of delicious vegetarian and gluten free dishes.

Kate Avruch

Google review

Surprising twist on an old classic - “New Zealand” ice cream certainly provides both gluten and dairy free options to mix up my sweet tooth cravings. Conveniently located on Harvard street between Coolidge Corner and downtown Allston, there’s easy walking access and tons of street parking. Cozy sized shop on the corner with beautiful pops of color featured throughout and on an accompanying mural outside. “New Zealand” style ice cream is a mix of your choice of base (ice cream / non-dairy) and mix ins (frozen fruit assortments) force blended in a cup or cone. Last you can top it off with some options like chocolate drizzle or toasted coconut flakes. The non dairy vanilla option was delightfully balanced (preferred over the dairy imho a bit too artificially sweet) and portions were generous. Buyer be ware walking out with two shirts and two ice creams it was a whopping $85 bucks. So Brookline prices but quality stands up for it being an occasional treat. 10/10 would recommend