Amazing food and service. My partner is gluten free and they made sure to take care of us. We had arepa and the chicken harvest soup. All very yummy. The lemon ricotta for dessert was not just the right amount of sweet. Also, matcha latte is to die for. Eat here, you won't regret.
We arrived on a Saturday morning to a very busy line, however, they took our order very quickly and were able to bring our food to our table very fast as well. The chilaquiles with the Maya sauce was fantastic. They also offer a gluten-free substitute for every crepe which is awesome. My son ordered one of their secret menu items and was very happy with it. Definitely coming back
I have a gluten allergy, so when I see that restaurants acknowledge gluten and gluten friendly foods in their menu I usually assume it is a safer place to eat. My meal came with a side of fries and since the fries themselves were not on the menu anywhere on their own for me to see if it had the gluten friendly symbol on it, I asked the server if they were gluten free and they confidently said yes. Once I got home I started feeling sick and searched for the allergen menu online only to find that the fries specifically say they contain wheat. Please take allergen training for employees more seriously.
Celiac friendly
