Paul F

Google review

Disappointed they changed their menu. They used to have some good classics there, especially the breakfast sandwiches that could also be made gluten free. I barely recognize the menu now, time to move on I guess.

Chris Allen

Google review

A majority of the reviews here are likely paid reviews. This place is outrageously and unreasonably pricey and the amount you end up paying is never equivalent to the taste quality and portion you receive. Taste: Their food is usually overcooked or under cooked. I had their turkey burger and you can tell the middle part wasn’t done cus when I took a bite it was like biting into flesh. They add too much salt to some foods or the flavor just lacks. I understand they’re going for “organic healthy Whole Foods” but they need better cooks. Sometimes you can taste the burned parts. Just not worth the price. Quality: I believe a quality meal consists of food that isn’t soggy and wet, greens are fresh the presentation is appealing and the food smells great. You’ll find yourself picking through your food enjoying some parts hating others. Chewing their kale sald feels like you’re chewing leather. The amount of money they make you pay for a salad is dehumanizing. Portion: You can probably go to Whole Foods and get more quality meals from their food bar and you’ll end up paying less and get even more. These ppl will give you a dry stale salad and when you ask for chicken to be added it’s literally about 6 tiny pieces and you’ll be paying $8-10 to ADD the chicken. I order their Margarita Pizza and their gluten free crust and regretted. The pizza came as a tiny little pan pizza, here I was thinking it would be a large pizza with adequate cheese, sauce and chicken. I added chicken and the total for that entire tiny little pizza was $40. I could get to large pies for less that $40 somewhere else. When I finished eating my hard rubbery dry pizza which lacked enough sauce and cheese I was still hungry. Overall be careful with this place. I noticed why they’re always empty. Just because the area is somewhat affluent doesn’t mean ppl with money want to overspend for food that poor in quality, taste and unreasonably priced high for small portions. Btw I’ve eaten here 3 times. Each time hoping it would get better. I’m done. Don’t bother. Believe these other reviews if you want. I have it one star for the service staff. They really try to be nice and I’m sure the owner probably pays them peanuts. Cheap.

gina vitrano

Google review

Gluten Free chicken Pam was delious

J S (GoGoJoe)

Google review

First time at Seasons 52 and wasn't sure what to expect. Took the family out to celebrate our daughter's birthday. The menu is lean but does have some interesting options. The other side contained alot of wine choices mostly. There were some cocktail options as well. We opted to stay with water. Didn't see too many other drink options like beer or soft drinks. We started with their mushroom appetizer. Which was pretty good. I had the lobster bisque soup which was ok and the Philadelphia cheese steak flatbread. My wife had the chicken flatbread gluten free which see enjoyed. The gnocchi dish had a interesting flavor paired with cherry tomatoes, basil and chives. Also had the half chicken platter which seemed to be a good option especially if you are hungry. Remember, tip, almost all dishes are under 600 calories. So if you are on a diet or watching calories this is the place to try. Ambiance was great 👍, loved the fireplace when you Walk in and the feel is quaint and cozy. Would be a good place for a first date. For 5 dinners, 2 soups and 1 appetizer was around $156 with tip. Hope this helps!

Michele D

Google review

A fun experience with the kids but please note, some kids may find it scary with the ‘storm’ and animal movements every 15 minutes. Manager, Sangy, was very nice as was our waitress. Children’s pasta seemed like a microwave frozen pasta. The Anaconda pasta, which is gluten free, was all broken up since the cooks are overcooking it but the dish was tasty. The blackened tacos were great and a generous portion. The Beyond Burger was also tasty.