I’m honestly super disappointed. We order take out every Friday night. This is the one day a week we choose not to cook. For the past couple months it has been one bad experience after the other. My food is either consistently wrong. We are given a time frame and arrive on time only to stand around another hour. Or the quality is just plain terrible for what we pay. Now you may ask, why bother going back? Well I wish I could go somewhere else but as a person with Celiac Disease I am left with very limited safe options. I feel safe at this establishment but the service is all over the place. They always appear to be short staffed. While I sympathize with this as someone who use to work in the industry, the attitude we get from the staff is unreal. I hope the establishment grows from these reoccurring reviews.
The food was awesome! They made us gluten free, dairy free pancakes (not on the menu, but by request) that were the best I ever had. I highly recommend anything fried as well. They said most things on the menu can be made gluten free by request. (Note that they have GF pizza on the menu, but they didn't have it available today. I didn't see any GF pastries either.)
Service was a little slow but very friendly. They only have a small bathroom in the kitchen area that they allow customers to use, so I docked one star for that. Street parking only.
Mainly take out, but occasionally dine in with friends and it's a very relaxing atmosphere especially dining outdoors. The food is what I consider very clean because I have gluten allergies and I've never had a bad reaction. Highly rate this restaurant.
I order from here all the time and the food is great!! Perfect every time. Staff is super friendly as well! Great place. They also offer gluten free pizza which is awesome!!!
My wife and I came in for dinner and ordered smashed burgers. An error was made and the GM. Tim, took care of it immediately without issue. Tim was also very attentive to my wife's gluten issue. Behind the bar, Shannon and Riley kept our glasses full. Riley did great for her 2nd night behind the bar !!!!! We will definitely return !!!
The restaurant and atmosphere was lovely. Service was fast and efficient but the food was disappointing. I had Swordfish and it was overcooked and my husband ordered Chicken Scampi with Linguine. It came with Penne. He has a gluten allergy
My daughter has celiac disease so finding somewhere we trust to eat happens pretty much never… she’s super sensitive to gluten and we just try to avoid takeout or restaurants at all costs….BUT Because I work here, she’s been DYING to go… so we did and had lunch. Let me tell you, she DEVOURED the GF pasta with marinara sauce. I mean, she STILL talks about how good this food was. The best part? She didn’t get sick!!! The GF pasta is cooked in separate water, and Aaron (head chef) made sure to prepare with care. Renee made special notes and made me the BEST strawberry margarita as I watched by six year old live her best life!
Atmosphere and food were both excellent! My GF has a gluten Allergy so her options are sometimes very limited.. our server Vera was the absolute best! She made sure the steak sauce was done from scratch to accommodate her. She was as much the reason of our time there being excellent as the food itself was. It was our second time there and we loved it both times!
Awesome bar and the owner went out of the way to get me gluten free beer after I told him I was celiac and I only come a few times a month. Good honest people. Dont think anyone else would do that around here.