Simply spectacular. We were visiting Córdoba and we didn't have a place to eat dinner. We wanted some pizzas and were looking for a gluten-free place for our celiac diner, and here we found it. The menu was enormous and the restaurant very beautiful. We were lucky to be welcomed and given a table on a Saturday night just before Easter. The staff was very nice, and the food was very good: we ordered a provolone with pesto, a pizza (I don't remember which one) and two gluten-free dishes: pasta boloqueso (very good) and a four-cheese risotto (very good). And to finish, a good gluten-free brownie. Everything is great, I would repeat it thousands of times. The only regular thing I saw was the limited variety of gluten-free pizzas: they had the basic ones but not as “experimental” as the gluten-free ones. Aside from that, everything is fantastic.
We have eaten lunch twice here since arriving in Cordoba, Spain as we found it on a gluten free app and it has not disappointed! So many surprising gluten free options, including bread and fried food (they have a gluten free fryer). Gluten free or not, this is a must! P.S. don’t let the small entrance deter you, it’s beautiful inside and quite large.
We went to a family meal. The atmosphere is somewhat unfair because it is true that being so big and having so many tables the atmosphere is one of constant bustle, but you can't ask for more.
Regarding service, the waiters were fast, gentle and friendly at all times.
As for food, the large gluten-free section they have is surprising. However, in the normal section we ordered a salmorejo (very good) and a grilled cuttlefish (it didn't have much flavor and the green sauce was practically oil). Of course, the cochifrito was to die for!!!
Great atmosphere. Great food and the best GLUTEN FREE!
A true paradise for celiacs, with dishes of all kinds, from fried foods to daily stews.
Another unbeatable thing is Monica's attention, always attentive to all diners and willing to make the best recommendations.
One of our favorite places and one that we will surely continue to return to!
Good coffee and it is appreciated that they have gluten-free options. Of course, be careful: make it clear several times that you need it gluten-free, because in our case they made a fuss and brought the order with gluten. Luckily we detected it just in time, because it could have ended in poisoning, which is why I gave it 2 stars. The sink needs renovation: broken door, bowl in poor condition. The acoustics can also be greatly improved. Also, when it's full, they may ask you to wait outside, which is not always comfortable. Despite everything, due to the quality of the coffee and the detail of having options for intolerances, I would recommend it,
Delicious food, great service and unbeatable atmosphere made for a very enjoyable evening in Córdoba. I’m giving food 4 stars only because deserts might benefit from some sparking up, the rest was excellent. I also appreciated many gluten free options. To go place for Mexican food in Córdoba.
Amazing and authentic atmosphere, delicious food (paella, tuna, traditional tomato soup and cheese cake, all for 34 euro), no waiting and a waiter who speaks English and is really polite, thanks Mohamed! All food gluten free, amazing place!!
A group of 11 friends came to have a Brunch, and from the first moment everything was wonderful.
The atmosphere and the place were great, but without a doubt Anais's attention has been wonderful. He has treated us very well, with infinite patience and very good organization for the gluten-free dishes.
If we return to Córdoba, we will come here without a doubt, and we will recommend it to everyone.
Yesterday we ate at Casa Bravo and I was delighted. Not only because the food was delicious, but because they also adapted 100% to my intolerances (gluten, lactose and fructose) by creating a special dish for me. The treatment we receive is appreciated!
It was a family meal, there were five of us, including my granddaughter, who has celiac disease, and everything was delicious, Coco's attention was impeccable, we will return.
The food was excellent, good food and good preparation. But in the care of a celiac diner they must improve. I booked for ten days, I asked for gluten-free bread, but they ignored my request and they didn't have it. In restaurants in this category they already have bread and in some cases it is excellent. On the other hand, the promised options for gluten-free dishes were scarce. Many dishes on the menu carry the label "may contain traces of gluten" which only demonstrates, if true, poor cooking practices. To finish this trick I would like to thank Natalia for her attention.
Spectacular. Good quiet place in a Cordoba patio, we had one of the small ones on the first floor, very quiet and Sara/Raquel was great for us because they were quite attentive and efficient. With gluten-free options that are always appreciated, the brutal duck confit.
Highly recommend this restaurant. Our last day of our trip and wish we had found this restaurant on our first day. Food was amazing as was the waitress. My wife is celiac and the waitress was very helpful with selecting the food. Really wonderful and not to be missed on your visit to Cordoba.
I would give 20 stars! Superb food! Exceptional service! Deep knowledge of celiac disease.
Unmissable!
There wasn't even time for photos!
I recommend booking in advance.
We will repeat
We were 5 people for lunch on May 4, the food was very good, including that of my 13-year-old granddaughter, who has celiac disease.
The only downside was that the table that we had reserved three weeks in advance was placed on the street, with an umbrella, which they had to move two or three times, because the sun was shining on the table.
Ruben's attention was impeccable, professional and friendly.
I'm celiac and lactose intolerant, so I wrote to them a couple of days before to make sure they could adapt the menu for me. Everything was easy from the start.
When I arrived at the restaurant, I reiterated the need for a menu adaptation, and they did it without any problems.
The menu was delicious! I'm including photos of my menu as a sample. It's been a few hours, and my stomach hasn't been affected, so I can say it's a safe place to eat.
As for the service, as I said, they were very accommodating and friendly, even asking if I liked the adaptation.
It's not bad, but as a big fan of ice cream and always trying different places and flavors, it was a bit meh for me. I tried the hazelnut one and the cheesecake one.
Plus point: They had many lactose-free and gluten-free options.
Restaurant with excellent service, very well decorated and cozy.
I have celiac disease and they adapted the dishes without problems, everything was exquisite and with complete assurance that there was no cross contamination.
They have gluten-free bread and even if you let us know they can prepare many more gluten-free dishes.
Happy with the treatment and attention
Artisan ice cream, not all suitable for celiacs, but very good. The guy who worked there recommended us and told us which ones we could eat, they also have an allergen sign at the entrance. It gave me confidence because of everything they knew about gluten and the care that had to be taken, which is why they use a different paddle for each flavor. Very top!!!
#CeliacReviews: I can’t speak to the food options, but there was reasonably priced, certified gluten-free Spanish beer here at the bar. Huge win! Large, colorful place with gorgeous gold bathrooms and lots of outdoor seating.
We were attended by Ángel, a charming man who obviously loves his job.
I am Celiac and he went to buy me gluten-free bread (normally they have them but the order had not arrived) THANK YOU ANGEL FOR GIVING US HAVE SUCH A GOOD TIME
The tea was spectacular and I will truly repeat whenever I come to Córdoba.
a 10
Suitable for celiacs: they adapt almost the entire menu to you. Dogs welcome on the terrace, very attentive to them. Spectacular food, very attentive, and especially from Cristina. 💚
Celiac friendly
