Chiara Montolli

Google review

Well-kept and bright room. Excellent service, friendly and non-intrusive waiters. Good food. as first courses we had the gnocchi with aubergine cream and crispy bacon and the gluten-free tortellini (excellent). As a second course, two black angus steaks with baked potatoes (a note on the cooking of the meat: we would have preferred it rarer). The only flaw in the menu: the desserts, in particular the eggnog foam, excessive in quantity and a bit thick with cream. Overall experience was very positive. In particular, it is not easy to find places that know how to work gluten-free foods well and they have demonstrated that they know how to do so. Thank you!

Michele Varesi

Google review

Very nice location, overlooking the river. As a celiac I had a great time, the staff was very attentive to any contamination. Fresh gluten-free pasta and bread. All very good! If you have celiac disease and are in these parts you absolutely must stop by!

Mario Fontana

Google review

Environment without climate but pizza (gluten free, various doughs and also "fat" as in the shovel) good and also the fish dishes we tried

manuel rocchi

Google review

I already knew the place, I had been there other times but yesterday they surprised me once again so it's right that I review this place. Group of 12 people calling 40 minutes before opening with little expectation of finding a seat.... Since we were in those parts we tried. THERE IS TOP PLACE. Their tortelli/tortellini are very good, they have stuffed pastas of the day based on the seasons and/or the moment. We took the 3 specials and tasted the traditional ones. All exceptional. My Celiac son was able to eat an excellent homemade tortelino (admittedly from an external laboratory). The one star less for the restaurant is due to the heat in the outdoor area, maybe we wouldn't have despised a shovel. A place worth trying. Fair cost for above average quality food. Well done and congratulations on the Gluten Free management🙏🙏🙏

Thomas Wolf

Google review

The gluten-free tortellini are a revelation. When reserving a table, please indicate the number of people requiring gluten-free food.