Restaurant in the province of Bergamo, upper Seriana Valley, is part of the Italian Celiac Association circuit and offers many gluten-free options. The taleggio risotto I had was excellent, ditto the second course. At the end of the meal they offer zibibbo with gluten-free dessert.
Very pleasant modern environment, they also have an outdoor veranda. Recommended place
Very nice place, possibility of having gluten-free dishes, allergens are indicated on the menu, by notifying in advance it is possible to have gluten-free dishes off the menu