Excellent gluten-free pizzas crafted with soft, high-quality dough stand out in this restaurant's simple yet pleasant terrace setting overlooking the ocean coast. The generous portions and homemade desserts cater thoughtfully to those with gluten intolerance, making it a must-visit spot for gluten-free dining with a beautiful sea view.
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Chloé Chabrun
As someone with celiac disease, I am unfortunately used to having to explain my dietary needs, but rarely have I felt as unwelcome as I did at this establishment. Ordering a gluten-free dish here seems to be more of an inconvenience than anything else. I was criticized for my choice, as if asking not to get sick was a whim.
The icing on the cake: a supplement of €6 for “homemade” gluten-free pasta, which I waited for more than an hour, for an ordinary result.
And to top it off, we were made to understand that our meal was "too quick" because we had only had one dish and one drink.
In short, if you are looking for a restaurant that is inclusive, patient and respectful of its customers, run away.
This venue is a haven for those with gluten intolerance, featuring a carefully crafted gluten-free menu that ensures a safe and inclusive dining experience. The thoughtful accommodation and comfortable atmosphere make it an ideal choice for guests seeking gluten-free options without compromising on quality or ambiance.
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sab cacciatore
Impeccable, impeccable service 👍 perfect for those with intolerances (among other things, gluten)
Nestled within a casino, this elegant spot offers a warm and classy atmosphere that complements its thoughtful gluten-free menu options. The pleasant decor enhances the dining experience, making it a comfortable choice for those seeking gluten-free dishes without compromising on flavor or ambiance. Attentive yet unobtrusive service ensures a seamless experience for guests with gluten intolerance.
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Delphine M
Restaurant to do. Great time. Top service, well done to everyone. Attention made simple. Gluten intolerant 👌for cooking.
THANKS !
This restaurant offers a warm and original atmosphere that makes gluten-free diners feel truly welcome. Attentive to gluten intolerance, the team provides gluten-free bread as a thoughtful extra, ensuring a safe and enjoyable meal. The refined menu with fresh, simple dishes includes beautiful presentations and surprising flavors, making it a standout choice for those seeking quality gluten-free options in a pleasant rooftop setting framed by growing plants.
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jocelyne Gautrot
Very warm welcome
Very attentive to gluten intolerance
The little extra: gluten-free bread
Very good dishes in this setting where you feel good
This dining room, perched upstairs with a magnificent view of the Sables Channel and Port Olonne, offers a pleasant and elegant setting that complements a menu thoughtfully adapted for gluten-free guests. The chef's care in preparing tailor-made dishes free from gluten and lactose ensures a varied and truly excellent cuisine, while the attentive staff provide a warm and welcoming experience that makes every guest feel well cared for.
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Zozo SOL
Always an equal welcome, the staff really takes care! The chef will prepare a tailor-made desert for you if you are intolerant to lactose, gluten or others. It should be noted that the cuisine is varied and truly EXCELLENT and the restaurant is very pleasant. Thanks to Mathilde for her kindness, her kindness
Accommodating Gluten-Free