This lively bistro stands out for its plentiful gluten-free options, including dishes like gluten-free fried chicken and vibrant vegetarian plates that cater thoughtfully to dietary restrictions. The knowledgeable staff ensure a safe and enjoyable experience for those with coeliac and gluten intolerances. The welcoming atmosphere with varied seating, including a cozy covered patio with blankets and heat lamps, makes it an inviting spot for gluten-free diners seeking flavorful, fresh, and healthy meals.
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Andrea Gore
Great good!
Jay was a great server and had good food knowledge of intolerances and food preferences (coeliac and vegan)
With a warm, homey cabin feel and more private booths, this taphouse is a haven for gluten-free diners seeking comfort and safety. The menu features exceptional gluten-free options, including the best calamari and a delicious lemon cheesecake, all prepared with care to ensure coeliac safety. Attentive service and a relaxed atmosphere make it a must-visit spot for those with gluten sensitivities.
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Russell Gibson
Great place for a quick bite to eat or full feed.
Very clean and waiters are very pleasant and curious.
This time just went for a lge bowl of chips and wine as we know this place caters for persons with Coeliac.
With a dedicated gluten-free fryer and grill, this inviting spot ensures a safe and delicious dining experience for those with gluten sensitivities. The wide variety of gluten-free options, including standout dishes like spicy Gouchgang pork belly roti and popcorn prawns, are crafted to delight. Set in a sunny sheltered courtyard with a cozy garden, the relaxed atmosphere complements the thoughtful menu, making it an ideal choice for gluten-free diners seeking both flavor and comfort.
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Steve Walker
Fantastic restaurant, delicious food, great prices, loads of gluten free options. The service was fast, friendly and we couldn’t fault anything. Loved it so much we went twice while on holiday at Mt Maunganui.
LunchDinnerBrunchDeliveryTake AwayKid FriendlyRestaurantDedicated GF FryerGrab & Go
With a dedicated separate fryer for gluten-free fish and chips, this spot ensures a safe and delicious experience for those avoiding gluten. The light, non-oily batter perfectly complements the fresh fish, making it stand out as some of the best gluten-free fare around. The warm whanau vibe and inviting artwork create a welcoming atmosphere where everyone can enjoy classic Kiwi takeaway with confidence and flavor.
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Sandy Whitehead
Thankyou soooo much for making the extra effort to make real fish and chips for gluten free people . Thankyou again .
Accommodating Gluten-Free