Nestled near a park with stunning views, this spot offers a diverse menu for various dietary preferences in a relaxed yet elegant atmosphere.
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Bill Bartlett
We have seen this place on our travels and always say we should go in. Tonight, we decided to.
We got there at 6:50pm.
First off, what kind of dining establishment closes at 8pm?
We walk inside and nobody is there to greet us.
Fortunately, they have a gong. I don't think it is there to summon the wait staff but did that stop us? No, definitely not.
The host/restaurant manager showed up promptly.
Asked us if we needed a weak constitution (vegetarian/vegan/gluten-free) menu. We did not.
We were escorted back to our both.
It was dark and minimalist. I expected it to be more "exotic" being a Global Restaurant. The walls were mostly bare with a couple French looking paintings.
We were given our menus and told that our waitress would be right with us.
Water was promptly served and then began the wait.
We had to wait a good 15 minutes in an almost empty restaurant before someone came close enough to flag down. Ordered a stuffed mushroom appetizer, a bottle of Savengion Blanc and a couple entrees.
While we waited, I overheard someone at a neighorimg table say they had never seen Back to the Future.(I don't believe you.)
Eggplant Parm and Mushrooms were great. The French Steak was not to my wife's liking.
The wine was great, thank New Zealand.
Overall, I'm glad we went but after spending $120, I don't think I would go again.
With inventive seasonal flavors, warm donut holes, and great coffee, this spot is a must-visit for a sweet treat that delights everyone.
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DeanaTutu
These donuts are life changing! I’ve never before experienced a gluten free dessert so moist, nor a vegan dessert so delicious. I dream of these little nuggets of awesome. My favorite regular flavor is the matcha chocolate and my favorite seasonal flavor is the lavender earl grey. However, every single flavor is a winner.
Get ready for a cozy spot with fresh dishes that cater to various diets, making it a hit for health enthusiasts and diverse groups alike.
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Lysa Allman-Baldwin
This place is absolutely delicious! The focus of their menu is plant-based first, and then there are some non plant-based options that you can add, like a real beef patty, salmon, and a couple of other things. For a place that you just order up at the counter, the menu is quite extensive, including an entirely separate gluten-free menu, which is extensive as well. Everything is made fresh, and the portion sizes are big. I highly recommend the tempeh bacon on anything and the red curry fries. They also have a wider array of non-alcoholic beverages as well as beer, wine, and coffee. And there is a large outdoor covered patio that also has lights for at night time. All in all, it's a great place for the plant-based and non plant-based alike!
Wine BarCocktailsDairy Free OptionsDinnerOpen Late NightBreakfastBrunchDeliveryTake AwayOutdoor SeatingBarLunch
Hidden in a stylish alley, this cozy spot boasts an open kitchen and a welcoming vibe, making for a fun and memorable dining experience.
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Chris McKinney
My wife and I went for our anniversary. I'm celiac, so finding a nice place that can meet my dietary needs is always a challenge. The food was outstanding. We had the salmon and the pork chop and they were both flawlessly executed. Our server was very kind and attentive and really went out of her way to look out for my dietary restrictions and ensure we had a great experience. Hands down the best dining experience we've ever had in Salem. Thank you for a wonderful evening!
A chill spot with a welcoming vibe, standout menu options, and a strong community focus, making it a must-visit for a unique dining experience.
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Fritz Liedtke
We wereny sure what to think of this place at first, but then the food came.... The chicken and waffles were incredible, and gluten free! So excited to have delicious gluten free food.