The 34 Best Dairy-Free Gluten-Free Spots in Washington
By Gluten Free Eats' gluten-free community
Updated Jun 2025
Rise Bakery
100% Dedicated Gluten-Free
2409 18th St NW, Washington, DC 20009, USA
A must-visit for anyone craving delicious baked goods, featuring an impressive range of treats for various dietary preferences.
Sweet Crimes Gluten-Free Bakery
100% Dedicated Gluten-Free
1238 Pennsylvania Ave. SE, Washington, DC 20003, USA
A local gem with a fantastic vibe, offering delightful treats and accommodating various dietary needs, perfect for everyone to enjoy!
SEOULSPICE
100% Dedicated Gluten-Free
145 N St NE #400, Washington, DC 20002, USA
Surprising flavors and generous portions await, with a unique seating vibe and a fresh take on deliciousness that keeps everyone coming back.
Food was delicious and the staff was so kind! I love that it is 100% gluten free (but you can’t even tell!)
il Canale
Celiac friendly
1065 31st St NW, Washington, DC 20007, USA
A hidden gem in Georgetown with an inviting ambiance, impressive bar selection, and rave-worthy Italian dishes that keep diners coming back.
One of the few places with a dedicated gf pizza oven. The pizza is great. They'll also make a gf "focaccia" using the pizza crust which is also delicious. They also have gf pasta.
Chaia Georgetown
100% Dedicated Gluten-Free
3207 Grace St NW, Washington, DC 20007, USA
Enjoy a charming spot in historic Georgetown with a vibrant atmosphere, quick service, and tasty vegetarian options, perfect for dining in or taking to go.
1,000/10 cannot recommend Chaia enough! My wife and I fell in love with Chaia thanks to their brussels sprouts quesadilla and salsa verde, which we would highly, highly recommend. There's also a little park next door that can be used for especially nice days weather-wise. Because of our love for Chaia, my wife and I reached out to Chaia when we were looking for a venue to host a party for some family and friends coming to visit DC from out of town, and they put together an absolutely outstanding evening. Bettina (co-founder/co-CEO) was excellent throughout the planning process, making sure that the party was just as we wanted it. Even as our plans shifted a time or two, Bettina graciously worked with us to make sure that everything would be fine. The vegetarian and gluten-free dishes made accommodating various dietary restrictions incredibly easy, and as expected, the food and drinks were excellent. (Our guests raved to us about the food, especially the habenro pepita dip.) Leyla and Abigail, the staff who were on-site for the event, also went above and beyond to make the evening a great time. We are so thankful we had our celebration at Chaia, and we highly recommend it to anyone else looking for a venue for an intimate celebration!
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