Amber Merrill

Google review

The person making the pizza was amazing! I was worried about the gluten free pizza and he explained they don’t use the press for it, changed his gloves, and made sure they didn’t use the same sauce or brush on the gluten free pizza. He even made sure he could do the cinnamon pizza gluten free.

Vanessa Becker

Google review

This is a good quick place for a meal. My sister has celiacs disease so the chef came out to take her order, chef was very friendly and guided her through the menu. She got the Tostada Salad with chicken, no tortilla shell or refried beans to make it gluten free, it tasted like a burrito bowl, the dressing was delicious!

Jacqueline Miles

Google review

Taco Tuesday is a great day to visit this beautiful restaurant. They have gluten free and vegan options which is great. Their tacos are big and very delicious. Bar drink selection has plenty for every flavor profile. The Mango Margarita has just the right taste on a hot summer day. It has an upscale vibe to it and was very busy when visited at dinner time in Tuesday but we were able to get full service and open seating at the bar.

Dustin Curlee

Google review

This was our family’s favorite place for lunch in the parks. Plenty of options and we got the Low and Slow club standard and gluten-free option. I would have ate this every day for lunch if I had known it would have been best sandwich in park. Also highly recommend the chili mango margarita it was best cocktail our entire time in Anaheim. Several options for food for kids and refreshments for adults when things get stressful. This is a must stop eatery in Cars Land!!

Shelly Firebaugh

Google review

Our family of five (4 adults, 1 toddler) Had the pleasure of dining at The Blue Bayou this past Saturday evening. We were really looking forward to a nice sit-down dinner after a fun-filled but long, hot day in the park, and The Blue Bayou did not disappoint! Between the five of us, we had 3 hurricane cocktails and 1 Mocktail, 2 Watermelon and tomato salads, 2 Ribeye entrées, 2 Market fish entrées and 1 Sautéed shrimp meal from the children’s menu. We thoroughly enjoyed all of our selections and were quite impressed with the attention to dietary restrictions (gluten & dairy for two diners In our party). It was so refreshing to see a fish entrée on the menu that was not only gluten and dairy compliant, but also absolutely delicious (with a sauce that I can’t wait to re-create at home!)! We were thrilled to see a children’s menu that had “real” food on it, and not just macaroni and cheese, chicken nuggets, etc. Our youngest diner, my 2 1/2 year-old granddaughter, loves shellfish, and she devoured her sautéed shrimp, rice, and fruit plate! We also found the portions to be quite substantial and opted to skip dessert. Service was impeccable and we were seated within minutes of our 5:50 PM reservation time. While the restaurant is pricey (almost $400 for our meal outlined above), We really appreciated having this dining option available to us, instead of the usual fast food selections at most amusement parks. Thank you, Blue Bayou staff, for a wonderful meal and dining experience!