Wow the food tasted as good as it looked! Everything is vegan and gluten free but it doesn't taste like it is! We ordered the cheese plate which had so much variety and different flavors! Everything was so fresh, beautifully presented, and filling! We left with full stomachs. My favorite was the chocolate chip cookies. It was gooey but didn't leave me feeling icky like most sweets!
My partner and I travel a lot for work. We always seek out the best vegan spots to eat. This one really blew me away. I was extremely satisfied with the customer service, the atmosphere, and the food. Wyatt took our order. He had an excellent attitude despite the line (probably because the place is delicious) and he was very helpful in helping us select a dish. I had the Frisco melt and the red velvet cake. I ate every bite! They do not skip on flavor and quality ingredients. My partner had sausage egg and cheese with gluten free bread the pumpkin loaf and Caesar salad. Usually gluten free options are scarce and hit or miss on flavor. All of these dishes were delicious. And there were plenty of gluten free options as well. Thank you for providing excellent service and food for us vegan travelers! We Highly recommend this place!
We had family in town with various dietary restrictions and allergies (including celiac). Everyone at Chapman’s went above and beyond to ensure we all were taken care of and had an amazing experience! Food was wonderful and cocktails were creative and delicious. Thanks to the crew at Chapman’s for a wonderful time!
Where to start… The gluten free bread for the table was phenomenal. Our entire table was gluten free and tasted spot on. The chicken parm was huge and flavorful. The pasta alla carbonara was also great and had a perfect amount of sauce and was perfect with the chicken. Our waitress, Vanessa, was so nice and accommodating to our needs(lil bro had a crush). She even gave us a special off-the-menu desert after hearing about or gluten free travels. Will 100% come back again every time we’re near. The whole experience was SPOT ON!!!
My husband and I went to The Refectory last night and had a wonderful experience. Our server Lisa was very personable and did such a wonderful job educating us about the dishes offered and drink selections. The Refectory operates differently than most Ohio/US restaurants. It's recommended to order all courses ahead of time as they are small batch. We ordered 4 courses and even though the plates are smaller than "normal" we were pleasantly stuffed at the end of our meal.
To note, courses do come out at a slower, more European pace. Our entire dinner took 2.5 hours. I highly enjoyed the slow pace, it gave us more of a chance to slowly savor our dishes and really connect.
The escargot is more in a loaf type form and comes with a garlicky sauce that is just amazing. Not pictured is the soup I had which was the vegetarian, which was deliciously simple but definitely warming. My husband had the shrimp that had a lovely bright vinaigrette followed by the arugula salad. The arugula paired with the pancetta (I think) was delicious as the fat cut the sharpness of the arugula.
For my main course I had the sturgeon which I highly recommend. It was meltingly soft and the potatoes/vegetables provided a contrasting crunch. My husband had the duck which he highly enjoyed, the cherry sauce had a tartness he enjoyed but I did not particularly care for.
Dessert we both chose the creme brulee. The grand marnier was a nice change from a standard vanilla, it was beautifully silky and paired so well with probably the BEST latte I have ever had.
There were a few items I'm going to grumble about but really are minor and not worth detracting any stars: I have celiac and the gluten free bread basket at $5 extra was rather disappointing. It looked like regular sliced sandwich bread that was cut in diagonals. I'll skip the bread next time as Cameron Mitchell restaurants, Cooper's Hawk and others have better to offer.
The other grumbly item is the lack of dessert options for someone with celiac. I could choose between the creme brulee or I believe a sorbet. Dessert is my absolute favorite course so this was disappointing. It's the reason we'll come back maybe once or twice a year, but probably not more.
Nothing compares to the entire experience of dining at Jeff Ruby’s! I went with my family about a month ago and can’t wait to go back. Everyone was extremely friendly and professional and the food was fantastic. Our server, Patrick was awesome. They even accommodated my gluten intolerance and made some yummy mocktails since I don’t drink.
I've been to Columbus three times and each time I make a point to come to Bonifacio. The food and cocktails are incredible and reasonably-priced. Most of the food is naturally gluten-free and I've never had a reaction due to cross contamination.
Good place! I'm not super adventurous so my meal wasn't anything great (my fault 100%). But the menus list what's Gluten Free, Vegan, Vegetarian, and what has dairy, which was great because we had three people who fell into one of those categories.
The best chips in the… world??????
They have THE best chips. I know, crazy to say the chips are the best thing on the menu but omg, they’re that good.
We got a pizza which was also very very good and celiac safe! But the chips still outshined. To be GF, we got the chips with the spinach artichoke dip instead of the baguette it usually comes with and I mean I think it’s my fave appetizer in the city now.
Also I got the huckleberry mule WOW it was amazing! Dangerously good!!! So sweet and like a blue raspberry slushy type flavor but ya know, a huckleberry mule.
If you’ve never had huckleberry, it’s a delicious sweet tart berry native to the US north west, namely Montana. And when I go to Montana I get huckleberry everything because it’s so good and rare here to the Midwest. So that was a real treat!!!
Service was so good too! I didn’t get our servers name but he was just the best and so kind!
God bless Cameron Mitchell for supporting the GF community. It really does mean the world to me as silly as that sounds. It’s so liberating and life changing to be able to go to a restaurant and order really anything I want and not just a salad w no crutons.
Btw parking is in the garage across the street (short north garage) or there’s another garage down the road (Lincoln) parking isn’t bad, we spent $10 and it’s really close to the building. Parking thankfully was really easy. Not that Lincoln Social has any control over the parking regardless, but it’s nice that a garage is close!
I am gluten intolerant and this is the best, most inclusive restaurant around for people with allergies. Shout-out to Breia, she is always so friendly and helpful. We love coming here for sushi weekends. They have a separate gluten free menu to make it easy to find safe options, 11/10.
I always go to carfagna’s to celebrate with my friends!!! It’s such a cozy place and the food is super good!!
They have gluten free options, but no gluten free menu! I recommend calling ahead of time to inform them if you or a member of your party has a gluten allergy for faster service!!
CocktailsAllergen FriendlyDairy Free OptionsDinnerOpen Late NightVegetarian OptionsVegan OptionsBread ItemsDessertsPastaDeliveryTake Away
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Mackenzie Wills
If I could rate them 10 stars I would! Absolutely incredible culinary experience. Everything from the hospitality of every single person we interacted with, the drinks and the food were above and beyond my expectations! Being celiac they were so accommodating and I didn’t get left out on having anything, which is not always the norm. We were celebrating my birthday and everyone was so kind wishing me a happy one. We left feeling so impressed and perfectly full. Go there now for an amazing experience. Thank you!
Beautiful and very clean, they offer gluten free food prepared in their gluten free kitchen area. Offers a variety of food including sushi. The staff is friendly and the service is good.
100% Dedicated Gluten-Free
