Jessica Wilmer

Google review

We went for happy hour and are immediately obsessed. $6 house margarita, fantastic. $3 street tacos, delicious. They have a community table, beautiful patio, nice music. Menu specifies dairy free, vegetarian option, gluten free, and spicy.

Ray Ray

Google review

Great service, very little wait. Pizzas were good, and love their gluten-free pizza options. Even though it’s a chain, it’s a nice place and worth the Uber!

Alyssa Zhu

Google review

Freekeh is a hidden gem in SF and strikes that rare combination of amazing food, service, and ambiance. We ordered a house sampler to try their various spreads and could not decide which one was our favorite- they were all that good, though the muhammara is a must-try! I am gluten intolerant and they happily accommodated me with homemade GF lavash-esque chips to go with the spreads. We also got the cauliflower and three different skewers - would highly recommend the kufta and shish tawook (chicken); each came paired with different sauces and were incredibly well marinated and tender. We tried two desserts and loved the halawa o buza- creamy, nutty, and the perfect amount of sweet. Our dining experience was complemented by the owner and waitress, who took great care of our table and simply radiated kindness and warmth. It was such a pleasure to dine here and we can’t wait to come back!

Mandy Motl

Google review

One of my favorite restaurants in SF! So many naturally gluten free options. The catfish, bun cha, and the chow fun are amazing. Highly recommend

Brittney Codera

Google review

Xica is a MUST stop. Dedicated gluten free facility with a wonderful atmosphere. We had the taquitos; super tasty, just wish they had meat, not potato, but super tasty. We got the chicken tinga and shrimp de ablo (I think) for main dishes and were blown away by the amazing flavor combinations. The churro waffles are top five best desserts I have ever eaten in my life, you have to try them! We will be coming here everytime we are in the city for sure