Roger WADDELL

Google review

Great variety of food, including gluten-free.

Erin Vennell

Google review

Absolutely delicious! They were able to make the pork enchiladas gluten and dairy free, and it wasn't lacking in the least.

S RM

Google review

For a colleagues farewell we had a group of 12 on a Wednesday evening from 6pm. They accommodated us with two booth type tables and it was very comfortable. One diner is coeliac and when the order had a gluten item, staff didn't make a fuss when it was sent back politely. So that's really nice. Service was friendly and efficient, clearing our table quickly and checking for drink or food orders often. It wasn't too busy, nor too loud and the atmosphere was cosy. Paying at the end was simple and efficient, they operate their cashier system well. All told for a large group dining experience I thought it was successful and staff did a great job. Thanks for a great night team.

Jen Stephens

Google review

Love this place! And best of all pretty much all their pizzas can be made gluten free!

Melissa Wells

Google review

Amazing and unique food. One of only two Burmese restaurants in New Zealand. I can recommend the Kayan Thee Hin (eggplant curry), Gin Thoke (pickled ginger salad), and the Pickled Mung Beans. For dessert I recommend the Thargu with its perfect balance of sweet and sour. Their menu (minus dessert and drinks) is all dairy free, there are gluten free and vegan options on the menu. They have great drinks too! I recommend Mabel's gin. So if you're looking for something different, try this place.