The pastries at the restaurant were very good; you can't tell they're gluten-free, but we took home a napolitana and it was quite stiff the next day. The latte we had was also good. The service we received was pleasant, but we were particularly concerned about the floor of the establishment. It was very, very dirty. I don't know if it was a one-time thing, but it felt like a lack of daily cleaning. It's not a good feeling to eat something made in such a dirty place. I hope this comment helps us get going, since those of us with celiac disease have such limited ability to sit quietly in a gluten-free space.
We'll give it another try, but if things continue like this, we won't be back.
A magnificent restaurant, with delicious food made with quality ingredients, all gluten-free. Different and exquisite flavors. We've been here several times and it never disappoints.
Everything is spectacular! I've been there a couple of times, once for a snack and once for breakfast. Everything is gluten-free, good prices, tasty and light food, good coffee with plant-based milks, gluten-free bread made by them... and the service is always friendly and very kind. I definitely recommend it, and I'll be back whenever I come to Tarifa! Thank you and congratulations!
Gorgeous spot for a healthy brunch. Smoothie bowls, overnight oats, eggs etc. Loads of gluten free options including bread, oats and granola! Nice coffee and atmosphere. Will return tomorrow!
We went there after watching various videos on restaurants for celiacs.
Excellent value for money, we had the really excellent grilled salmon and a fish fry, we paid 35 euros for two..
I highly recommend this restaurant that offers more options for traditional dishes and gluten-free🌸