Gluten-free options shine at this lively corner spot, featuring a dedicated deep fryer that ensures safe, celiac-friendly fries. The gluten-free buns accompany gourmet burgers like the Impossible and Texas avocado, all served in a vibrant setting with heated outdoor seating perfect for enjoying the bustling street scene. This place balances a thoughtful menu catering to diverse tastes with a welcoming atmosphere, making it a top choice for those seeking delicious gluten-free fare in a casual, people-watching environment.
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Maura Postlethwait
Gott’s has gluten free buns and a dedicated gluten free fryer (only at the Napa location-The St Helena location does not have a dedicated fryer).
The Texas Avocado Burger with a gf bun and garlic fries is my go-to! So good!
They also have vegetarian and vegan options too.
This café offers a cozy farmhouse vibe with a country-like atmosphere that welcomes diners seeking gluten-free options. Its thoughtfully prepared gluten-free menu, including a standout gluten-free banana bread served with lemon curd and a flavorful gluten-free corned beef hash, caters exceptionally well to those with celiac disease. The kitchen's dedication to separate prep areas for gluten-free needs ensures a safe and satisfying experience, making it a must-visit for anyone prioritizing gluten-free dining in a warm, inviting setting.
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Ali Bacon
The staff here are very kind and attentive. Extremely helpful with gluten allergies. This is a favorite spot every time we are visiting Napa.
With a 100% celiac safe gluten free options menu, this spot ensures a worry-free dining experience for those with gluten sensitivities. The farm-to-table dishes feature beautifully balanced, unexpected flavor combinations that delight the palate. The intimate atmosphere with warm lighting and an open kitchen adds to the engaging experience, making it a standout choice for gluten free diners seeking both safety and sophistication.
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Maura Postlethwait
There are not a ton of gluten free items here but I do recommend the Sherry flight and to try their gluten free desserts. It is a great place to end the evening. Last time I was there they had an Idiazabel Flan that was out of this world.
Nestled in a historic colonial Adobe house, this bakery offers a warm, inviting atmosphere with rustic charm and Spanish tile interiors that enhance the experience of their gluten-free and vegan options. The intimate indoor and outdoor seating, complemented by heat lamps and occasional live DJ sets, creates a cozy setting where guests can enjoy delicious pastries crafted for diverse dietary needs in a welcoming environment.
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Maura Postlethwait
This place is allergen friendly! If you let the team know that you have Celiac Disease they will create a gluten free fryer for you so you can have their chips which is amazing because their chilaquiles with chorizo is my go to! This restaurant is fast casual so you order at the counter and then sit down. I recommend avoiding the weekends unless you want to wait in a huge line.
It’s located in the oldest building in Napa so you really get the charm.
Highly recommend for brunch!
Definitely try the paella! They are pretty well versed on what is gluten-free and what is not, I am celiac and have felt safe, eating there on multiple occasions.
Celiac friendly