Top 19 Gluten-Free Celiac Friendly Spots to Discover in Tarragona

Josep Figuerola Queralt

It has gluten-free crepes. Suitable for celiacs. Very good without contamination.

Marco Lopez

Incredible site. We left very happy! So much for who served us, so much for the food. VERY good gluten free option! If one day we return, we will not hesitate to return!!!

Monica Alonso

A very pleasant atmosphere. Excellent food. A paradise for celiacs. Ana served us; she was very attentive and pleasant. She catered to our every need. Thank you for the experience. We'll be back.

marina robert plantalech

Good assortment of gluten-free menu!!! And the pasta is very good, the hamburger is very good...

Chanela Muñoz

They have many gluten-free options, the pizzas are very good and the best is the care and loving treatment. Highly recommended.

Grainne Killilea

Love the Fox and Hound, best Gluten Free options available. GF pizza is fab. Staff very nice. One of the highlights of our trip everytime.

Georgina Torrelles

It's the second time we've been there and once again we're delighted. I am celiac and I must say that eating in this restaurant makes you feel like one. Both sandwiches and hamburgers are suitable for you within the possibilities and the bread is delicious. On the other hand, the deal is 10! Thank you very much, we will definitely be back.

Jane Jones

Great friendly place to eat. Food was excellent and lots of gluten free options

Genine Neufeld Bartsch

Loved our lunch at this unique spot. They were knowledgeable about gluten free and the arepas were delicous. Highly recommend.

El Menú de Gemma

It never fails! Everything is delicious and, in addition, many gluten-free dishes! He has a broken hand with the rice dishes, his specialty, but the rest of the dishes are delicious too. Highly recommended

Ester Azuar

Very friendly and incredible location. Many gluten free options. We went during calçolts season and we were able to order them as a starter, very good. In the food, the cod was good and the monkfish was also good, but one of the diners asked for meat very rare and they brought it to the point, so I think it's not a place to order meat. I don't recommend squid at all. We couldn't try the desserts because, although the owner sold them well to us when we arrived by having gluten-free options, when we finished there were none left (bad calculation because the restaurant was still full).

M.Concepcion Regodesebes Herrero

I've known this restaurant for a long time. And the truth is that they have grown a lot. They do a good job. A family dinner for 8 people. The terrace was full and we did not lack anything in the entire service. Impeccable, professional, and pleasant service. Mussels, Andalusian-style squid, tomato salad to snack on. All fresh and quality! The cod, the tender cuttlefish, the grilled lamb. All exquisite. And the finishing touch is homemade ice cream, and homemade desserts. They have food for celiacs. In short, very good experience. Of course, above all, book in advance.😎

Aroa Diaz de Antoñana

If you avoid gluten in your diet it is a perfect place! They have practically everything gluten-free and it is very good! Furthermore, mother and daughter make a wonderful tandem and make you feel at home. Thank you!!!

Anna Aguareles Loan

Excellent service. The food is very good. And many gluten-free options for celiacs. We will definitely return!

Jorge R.

Bico de Xeado is, without a doubt, a jewel of Galician artisanal ice cream that delights with every spoonful. It transforms fresh milk from its own farms, such as Granxa O Cancelo in Miño, into creamy, flavorful ice creams. Its "farm ice cream" philosophy is based on using 100% natural, freshly milked milk, without additives or colorings, combined with top-quality ingredients, such as fresh seasonal fruits, Valrhona chocolate, and Madagascar vanilla. The variety of flavors is impressive: from classics like chocolate, vanilla, or dulce de leche, to more adventurous options like Santiago cake, queimada, or cheese with quince jelly. Its limited editions, such as the gingerbread ice cream for Christmas, add a special touch. All ice creams are gluten-free, and they offer lactose-free and diabetic-friendly options, making them accessible to all. Furthermore, its commitment to sustainability and animal welfare reinforces the quality of a product that feels honest and authentic. The experience at Bico de Xeado goes beyond flavor. The atmosphere, with its warm and modern decor, invites you to enjoy, and the staff is friendly. Prices are reasonable (a large tub costs around €4), although some customers have noticed variations in the amount served depending on the location. In short, Bico de Xeado offers a sweet experience that combines Galician tradition, artisanal quality, and unparalleled flavor. If you're looking for ice cream that tastes like "real milk" and transports you to the heart of Galicia, this is your place. The waffles are gluten-free, made with lentil flour, and they're still delicious.

Ana Sánchez

Clear! Here is a detailed review of the Thai Salou restaurant, highlighting its gluten-free offering: ⸻ 🌟 Thai Salou Restaurant Review If you are looking for an authentic Thai cuisine experience on the Gold Coast, Thai Salou is a must stop. Located on Carrer de Barbastre, 13, in Salou, this restaurant is recognized for its cozy atmosphere and its decoration that evokes the essence of Thailand, including cultural details and a large terrace to enjoy outdoors.   🍛Authentic Thai cuisine and gluten-free options Thai Salou specializes in genuine Thai cuisine, offering dishes such as curries, woks, pad thai, tom yam and tom ka soups, all prepared by Thai chefs with fresh, quality ingredients. Additionally, the restaurant is known for its attention to special diets, including gluten-free options, making it an excellent choice for people with food intolerances.  📝 Featured opinions With a score of 4.5 out of 5 on Tripadvisor and more than 580 reviews, Thai Salou has been awarded the 2024 Travellers' Choice award. Diners praise the quality of the food, the friendly service and the welcoming atmosphere. Dishes such as pad thai, massaman curry and desserts such as mascarpone mousse with coconut and mango are especially recommended.   📞 Practical information •   Address: Carrer de Barbastre, 13, 43840 Salou, Tarragona •   Phone: +34 977 35 04 06 •   Hours: Open from Thursday to Monday for lunch and dinner; closed on Tuesdays and Wednesdays •   Services: Takeout and delivery available •   Website: thaisalou.com     ⸻ Thai Salou offers an authentic Thai dining experience with options tailored for those requiring a gluten-free diet. It is an excellent option to enjoy exotic flavors in a pleasant atmosphere. 

Raquel Yo Yo

Delighted with the place, the food and the staff who treated us a 10 Many gluten-free options on the menu and on the menu have gluten-free bread. We will repeat for sure!!

Izan Jurado

Portofino Restaurant has great pizza and great pasta. My wife cannot eat gluten and she had great treatment, it had variety and everything was very good and the treatment from the staff was great, especially from the owner, a super friendly person, we will repeat

Rosario Ortega

Exquisite pizzas suitable for celiacs.