This charming bakery is a must-visit for gluten-free enthusiasts, offering an impressive variety of 100% gluten-free pastries and breads that rival traditional versions. The warm, retro atmosphere with cozy outdoor tables invites you to savor the best gluten-free croissants and cinnamon rolls, freshly baked and irresistibly flaky. Even those who don't usually eat gluten-free find the offerings extremely tasty, making it a delightful spot for anyone seeking quality gluten-free treats.
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sami
This literally heaven on Earth.....the Best ever most delicious Gluten free bakery I've tried !
💯
This charming bakery is a gluten-free haven with an impressive array of vegan and gluten-free traditional sweets that delight the senses. The incredible gluten-free cinnamon rolls stand out for their juicy, rich flavor, offering a taste experience that rivals traditional pastries. Despite its small size, the bakery's careful handling of gluten-free goods ensures a safe and enjoyable treat for those with celiac disease or gluten intolerance, making it a must-visit for anyone seeking exceptional gluten-free baked delights.
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Mia Rohde
Got many vegan and gluten free options, but not my favorite in the city. They tend to be on the dense side and I haven’t encountered the friendliest staff. Easily accessible location though! And I do come here!
Exceptional gluten-free menu shines in this intimate eatery, where the cozy, authentic Italian atmosphere and pleasant mood lighting create a relaxed dining experience. The chef's personal dedication to quality is evident in every dish, from gluten-free pizzas and pastas crafted with care to delightful desserts, making it a standout choice for those seeking safe and delicious gluten-free Italian cuisine.
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Kata 74
Used to love this and thought it by far being the best gluten free pizza in the world. Today I ordered a pizza that had a very thick crust and uncooked dough. Terrible, they either have new owners or a new chef, but I will never order from this place again (and they're not cheap)
With a menu entirely adaptable to gluten-free needs, this restaurant offers a cozy and welcoming atmosphere across four distinct dining rooms, including private upstairs corners. The clearly marked gluten-free options and attentive staff ensure a safe and satisfying experience for gluten-sensitive diners, making it a standout choice for those seeking delicious, inclusive meals in a comfortable setting.
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Lisa S
Very knowledgeable and friendly staff. Many delicious gf options for starters, mains and desserts.
This intimate cafe stands out for its dedicated gluten-free menu, offering a variety of options like gluten-free burgers, bread, and pasta crafted in separate areas to ensure safety for those with celiac disease. The stylish yet cozy atmosphere complements the experience, making it a welcoming spot for gluten-intolerant and vegan diners seeking delicious, thoughtfully prepared meals.
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Alana Petrongolo
I got the vegan truffle burger with a GF bun and sweet potato fries. I told the cashier that I had a gluten allergy (celiac), and she reassured me that everything could be cooked on their GF grill. Pretty good!
100% gluten-free menu makes this spot a true haven for those with coeliac disease or gluten allergies. The pulled pork burger and chicken meatball wrap stand out as exceptionally tasty and nutritious choices, served in a relaxed, welcoming atmosphere that reflects the vibrant energy of its market setting. This place offers a safe and delicious gluten-free experience that keeps guests coming back for more.
This rooftop terrace is a gluten-free haven with a menu entirely free of gluten, lactose, and sugar, making it a safe and delicious choice for those with dietary restrictions. The fresh, quality ingredients shine in standout dishes like the highly recommended veggie burger and sweet potato salad. Paired with a great outdoor seating area offering stunning city views, it’s an ideal spot for a quick, satisfying gluten-free meal in a vibrant atmosphere.
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Giuseppe Chirico
All gluten-free, delicious, a dish to eat on the fly
This vegan bakery stall within a bustling food hall is a gluten-free haven for dessert lovers, featuring Danish Flødeboller with a marzipan base that ensures all flavors are gluten free. The creamy aquafaba mousse filling paired with a crunchy chocolate shell offers a delightful texture contrast, while the variety of flavors, including passion fruit and black currant, provide a wide selection for those seeking gluten-free indulgence. The inviting atmosphere and friendly service enhance the experience, making it a must-visit spot for anyone craving delicious gluten-free vegan desserts.
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Aleyna Schmitz
I had one classic Flødeboller with vanilla-filling and one with black currant-filling and they were really delicious. All flavors are gluten free, as the bottom is made of marzipan. The filling is really creamy and the chocolate is crunchy. The staff was also friendly and I loved the plate the food was served on :)
AmericanBrunchDeliveryDinnerPet FriendlyKid FriendlyOpen Late NightLunchTake AwayBread ItemsFriesDedicated GF Fryer
This venue stands out for its diverse gluten-free menu, thoughtfully designed to accommodate dietary needs without compromising on taste. The hearty gluten-free dishes, including standout options like a gluten-free brownie, offer a satisfying experience amid the cafe's iconic rock-themed ambiance. Attentive service ensures a safe and pleasant dining experience for those with gluten intolerance, making it a reliable choice for gluten-free diners seeking both flavor and atmosphere.
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Antti Lamminniemi
Little crowded and tight place, quite loud also. They had separate gluten free menu that was nice. Food was mediocre.
This Asian-themed spot stands out for its thoughtful gluten-free options and a staff that is knowledgeable and careful with allergens, ensuring a safer dining experience for those with gluten sensitivities. The inviting decor and separate entrance create a relaxed atmosphere away from the bustling main street, making it a welcoming choice for gluten-free diners seeking flavorful dishes like Korean Bibimbab and chicken katsu curry.
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Urban Angel
Unfortunately I got 'glutened' here so spent the last night and day of our holiday sick. It's a shame as I was really clear that I have coeliac disease, and they were very careful to check for gluten-free options I could have.
With a menu where most dishes are naturally gluten-free, this venue offers a safe and flavorful experience for those with gluten allergies. The extraordinary guacamole and world-class ceviche shine in a chic, Latin American-themed ambiance, making it a standout choice for gluten-free dining. Attentive staff ensure dietary needs are respected, enhancing confidence and comfort throughout your visit.
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Sibylle Bächle
Just something different - not exactly inexpensive, but also special. We ate a different selection of small, delicious dishes and then ordered some of the ones we liked best. Even our son, who is usually not open to new things, thought it was good and he enjoyed it.
Our daughter has celiac disease and has to eat gluten-free - that wasn't a problem at Llama. They know and were able to tell us exactly what she can and can't eat. We felt we were in good hands
This intimate spot is a haven for those seeking gluten- and dairy-free dining with a menu clearly indicating safe choices for gluten-free and vegan diets. The cozy atmosphere complements dishes crafted from fresh, quality ingredients, delivering a health-conscious experience with generous portions that invite savoring every bite.
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Gizem Boztepe
Amazing food, very healthy and fresh. Great choices if you follow a gluten free and/or vegan diet. The portions are massive. Go for the small ones, or get a big one and bring the leftovers home with you 😄
Offering a gluten-free menu that doesn't compromise on authenticity, this quaint spot serves traditional Danish smørrebrød on fresh gluten-free bread, including standout options like shrimp with eggs and Camembert. The cozy, local atmosphere enhanced by aged decor and attentive service makes it a cherished destination for those seeking a genuine Danish lunch experience without gluten.
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Heather Johannessen
My husband and I stopped for lunch and we had the loveliest experience and soon realized just how lucky we were to get a table as the restaurant is incredibly busy, and for good reason. We, both throughly enjoyed our delicious smørrebrod ( sandwiches) — shrimp with eggs and Camembert; mine on gluten free bread. The staff/servers were excellent and very welcoming.
100% Dedicated Gluten-Free
