This cafe stands out as a top choice for gluten-free dining, offering a variety of thoughtfully prepared dishes like the gluten-free whole grain pancakes and the Pad Thai bowl with rice noodles. The tastefully decorated, clean interior and pleasant outdoor seating create a welcoming atmosphere for health-conscious guests. With a menu rich in vegan and gluten-free options, including standout items like the Snickers Açaí bowl and chickpea toast, it caters exceptionally well to those seeking delicious, celiac-friendly meals in a friendly, attentive setting.
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Januarius Edaño
Food service is great! Very informative staffs. I am not totally familiar with their menu since it's my first time eating there. They offered me their best seller wrap, Jerk Mushroom Wrap! One of the best tasting wrap I've tasted (that is very healthy) I also ordered their matcha (unsweetened) I like it! Milk is well textured which gives out nice aesthetic design of art on top.
For the dessert I tried the berries cheesecake, gluten free, dairy free and soy free!
I enjoyed it and definitely coming back!
Offering a dedicated gluten-free menu with clearly marked options, this dining spot ensures a safe and delicious experience for those with gluten sensitivities. The gluten-free pasta dishes are crafted to taste just like traditional pasta, complemented by gluten-free bread and attentive service that personalizes each meal. Set against a backdrop of a cool, cozy ambiance and an outdoor terrace with magnificent ocean views, it creates a welcoming atmosphere where guests can enjoy fresh homemade pastas and standout seafood without compromise.
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JimBo Joe
My wife and I had dinner for the first time at Luca’s. Odalma was our waitress and she did an outstanding job taking care of us. It was my wife’s birthday and she really enjoyed her Mahi Mahi. I have Celiac Disease, but they have many gluten free (GF) menu items, including GF bread for the table. I had a GF pasta dish which was absolutely delicious!
This intimate spot offers a gluten-free taco haven with many options featuring gluten-free tortillas that let guests enjoy authentic Mexican flavors without compromise. The dark, earthy decor and festive vibe create a cozy, immersive atmosphere perfect for savoring fresh, amply filled tacos and standout margaritas in a lively yet welcoming setting.
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Cassia Testa Gallas
Great taco Tuesday destination! Barbacoa taco is my favourite
Gluten free tortillas
This waterfront restaurant offers a gluten-free dining experience marked by exceptional service and attentive staff who understand and accommodate celiac needs with care. The upbeat, friendly atmosphere and gorgeous dining room create an inviting setting where guests can enjoy dishes like octopus and specially prepared gluten-free pasta, ensuring both safety and flavor in a romantic, upscale island vibe.
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Sally
If I can give the servers more than 5 stars I would. So friendly, always happy and upbeat, my water glass never got empty. The manager was walking around mingling. Everyone spoke English and understood my gluten-free needs. I even ordered pasta that was not on their menu directly(cuz i have child like taste), and they accommodated and made it GF.
Gluten-free delights shine in this swanky beachside gem, where guests savor flavorful curries and a divine Gluten-Free Coconut Cake amid a tranquil, garden-like beachside atmosphere. Tables right on the sand offer lush oceanfront views, creating an unforgettable setting for those seeking both exceptional gluten-free options and Caribbean luxury.
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Carrie Chiasson
I'm on a girl's trip and we wanted to have a nice meal. We weren't able to make a reservation but were able to immediately get a table inside or on the beach without a wait at around 7:20 pm on a Saturday. The beach and atmosphere were really great. The service was very infrequent. By the time anyone came over, it had been probably 20 minutes of sitting with the menus. Then he only took our food order and wanted to come back to take our drink order. So, some more waiting happened. Bread arrived and it was incredible! Really soft rolls with soft butter and some other thing that was never explained (but was delicious). The waiter did make a great recommendation for the popular fish Milanese but he also implied that french fries came with the steak burger, but that was in fact not the case. The french fries were an additional $8.75. The food and drinks arrived quickly and together so we didn't get to enjoy our cocktails. The food was REALLY good and we were all happy with our dishes. Then came dessert... One of the main reasons we chose this place was they are a gluten free friendly place and they had an amazing looking desert: miso caramel sundae with gluten free brownie. We ordered it and it was a mountain of mediocre vanilla ice cream that seems like it was pre scooped and sat in the freezer. On top were a few brownie pieces, a small caramel drizzle (tasty!), and quinoa crunch (very tasty!). The ratios were very off and after eating all the toppings with the ice cream we were left with so much ice cream that we just left behind. All in all the food was really great, they were accommodating of celiac, the atmosphere was lovely, the dessert was disappointing, and the service was kind but infrequent at best, frequently leaving us waiting for someone to notice us. We were there for 2+ hours, and we got dinner and drinks (at the same time) and a dessert to share.
This elegant waterfront spot offers a dedicated gluten-free menu featuring options like gluten-free calamari and a separate fryer, ensuring a safe and delicious experience. The knowledgeable staff enhance the visit by attentively catering to gluten-free needs, all within a sophisticated, sexy decor and a laid-back outdoor area with stunning views. Live jazz music adds to the cozy, inviting atmosphere, making it a perfect destination for those seeking both great food and ambiance.
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Jennifer O
The most amazing restaurant we found on the island so far. Right from the start staff was super friendly. They were very knowledgeable about gluten free food. Gluten free options were off the chart( they even had a separate fryer), they even made gf calamari and bernaise sauce!!! We enjoyed lots of food manager was fantastic. Such a great place for music, food and service cant wait to go back in September!!!
Will post some pics next time :)
Gluten-free options are thoughtfully integrated into the menu, allowing guests to enjoy fresh seafood dishes like lobster and blackened grouper without compromise. The comfortable open-air dining experience with stunning waterfront views creates a relaxing atmosphere ideal for those seeking both flavor and dietary care.
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Loren R
Gluten free bread and quite a few options. Waiter knew the options off the top of his head. Probably some of the best fresh fish on the island. 10/10 recommend