Em M

Google review

I cannot recommend this restaurant to anyone with allergies. My best friend has severe gluten and mushroom allergies, so we were excited to try this fully gluten-free spot. We informed the waitress about her allergies, but it became clear they were not taken seriously. After eating tortilla chips, we were later told the fryer was used for mushrooms—a major cross-contamination issue. The situation escalated as we anxiously waited to see if an epi-pen or ambulance was necessary. The waitress apologized, but the manager hovered awkwardly, making excuses instead of giving us space to handle the situation. Their poor handling of a life-threatening allergy made an already frightening experience worse. If you have food allergies, avoid this place.

Jen Pfleghaar

Google review

We went here with the kids! We had way too much fun! Great gluten free options!

Frazier Kurten

Google review

I adore this place. Fire side tables, easy eats thst please a crowd and picky eaters. Fun staff who are friendly and vegan/gluten free options too. Def try the potato taco. Only thing I'd like to see them do is start serving horchata and Agua frescas!

Riley Nolan

Google review

My server Jake and Katie were the absolute BEST. Jake gave us his best wine and food pairings and made special accommodations for my gluten allergy! They were so personable and helpful they made my experience here one of the best experiences I’ve ever had at a restaurant. 12/10 WOULD recommend.