The entire menu is gluten-free, ideal for those with gluten intolerance. We ate in the bar area because they only serve tapas there; the rest of the menu has larger portions, so if you want tapas as well, it's best to ask. Everything was generally very delicious. We found the eggplant sticks with honey bland; we asked for salt, but it probably needed more honey sauce. The serranito had a cold, untoasted hamburger bun; perhaps toasting it would have improved it. The peppers were very good, but there was little chicken. The croquettes weren't very tender but rich in flavor. The anchovies were very juicy, and the chicharrones tapa was our favorite, along with the maeras potatoes. We didn't order dessert, but they have quite a variety.
I've been coming here for two years and it never disappoints. Everything is delicious, the service is spectacular, and they even have lots of gluten-free options!
GF BeerBreakfastBrunchDinnerOpen Late NightLunchBread ItemsMediterraneanCasualTake AwayBar
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Alanah Moulsdale
Gluten free tapas options and gluten free bread available. Even though it’s not 100% gluten free the staff were extremely helpful and made sure to wipe/clean stuff before cooking. I felt safe eating here and the tapas were beautiful. Simple ingredients done to perfection!
100% Dedicated Gluten-Free
