Meaghan Jones

Google review

Unfortunately we had a really bad experience at this pub. I was taking my fiance out for a date and he was very excited to have fish and chips again (Gluten Free.). I will say the perogies were very good, it was two big perogies in one order - not the best quantity but the flavour was very good. I ordered the mushroom gnocchi and my fiance ordered the two piece fish and chips. The first thing that was off was the waiter brought food to the table beside us but as he was putting their food down he quickly took the plates back around the corner and brushed something off the plate. Then came back and one of the ladies he was serving asked what that was all about, he dodged the question and left. It set an odd tone right away. After a while, our waiter returned to tell me he "couldn't sell me the mushroom gnocchi" he wasn't being direct and avoided telling me why so I ordered the mac n cheese. He wasn't sure if I could have that either so went to check. It was such a weird vibe around the whole situation and a little unsettling. Anyways, when he brought out our order, his thumb dipped into my mac n cheese. He left and then came running back to tell me he gave me the lobster mac n cheese not then regular. he asked me if I had eaten it yet and was relieved when i said no.. I assume he was going to bring it to someone else? I finally got the mac n cheese and he said to be careful, the skillet is very hot, it wasn't, i literally picked it up to take it off the serving plate because it had a bunch of greasy finger prints on it. The food was sadly not good at all. The fish and chips had next to no fish, it was just super thick batter. The mac n cheese barely had a flavour and had glazed over from sitting out. It was an extremely disappointing experience. To wrap this up, the table behind us had to return their food because there was "A shard of glass" in it. The server comped our meals and we left very unsatisfied. I know people have off days but man was everything going wrong that evening. I am sad to say we will never return or recommend this place.

Neil Pegram

Google review

Night service and a great variety of delicious gluten-free things!

Kim Bamburak

Google review

First time at the fish store and tried the gluten free halibut. Staff were very knowledgeable and asked if this was Celiacs. Lots of choices on menu and fish and fries turned out very tasty!

Emily R

Google review

Completely separate prep area, fryer, etc. Celiac safe :) So many choices for GF dishes, and great!

No MSG No Garlic Foodie

Google review

We decided to visit Victoria after finding several restaurants offering vegan food. Since Be Love is dedicated vegan and also gluten free, it was my first choice. However, there wasn't that many items on the menu to my taste, but since they promise seasonal items, I had hoped that there would be some pleasant surprises. The rest of my party decided to order organic red and white wines by the glass. I chose Earthblood Tonic juice made with carrot, beet, celery, kale and ginger. It was very refreshing and looked stunning. The Mac Bowl appealed to me because it claimed to have braising greens, seasonal vegetable, and broccoli. I was warned that the sauce contains garlic, but I took a chance hoping that it would be black garlic rather than fresh garlic. Fortunately, the garlic was hardly noticeable and I was not affected. It was a very rich dish and I loved the creamy taste of the sauce. The roasted hazel nuts were strange and tasted as though the vegetables still had soil/sand/grit. I was disappointed with the scant amount of greens and vegetables, and if I had known, I might have asked for extra vegetables. And of course, I could not finish it the macaroni. If it wasn't for the 'gritty texture' I would have rated this four stars. My friends ordered the daily special gluten free ravioli with nettle. They all loved it. We also shared a platter with flatbread, cashew cream cheese, apple & beet chutney. I was only able to have one item because the rest were heavy with garlic.