The Village Green cafe boldly announces gluten-free options in large lettering painted on its outside wall, so I was expecting a good choice for breakfast. Therefore, I was incredibly disappointed to find that my only choices appeared to include egg (which it's never cooked to my taste in cafes). When I asked if the granola was g-f, I felt the waitress and kitchen staff almost ridiculed me for asking such a dumb question. Trust me, it's not hard to make a g-f granola. So disappointing.