A 'store' with these types of tight opening hours/days cannot be called a real store. People with celiac disease or gluten intolerance also like to eat fresh products. Little to no competition seems to lead to this kind of arbitrariness.
The best GF bagels I have ever tried, but the inly thing is that u can’t have any of them with eggs cause the eggs pan goes inside the oven and they cant guarantee to avoid the cross contamination but thats only for the egg bagels ..love u celiacs out there ❤️
The burger I enjoyed in this small but fine restaurant was simply the best I have ever eaten. The patty was perfectly seasoned, the vegetables were fresh and the sauce was simply heavenly - a masterpiece of vegan cuisine!
The owners and the waiter were incredibly friendly and helped me a lot with my choice of burger. It was particularly positive that he pointed out to me that gluten-free side dishes are deep-fried in the same fat as gluten-containing products. This shows how much importance he attaches to the needs of his guests.
I can only recommend this restaurant - both the food and the service are great!
According to their website:
"Cocotte wants to satisfy you in the best possible way.
By adapting to your dietary requirements, whether by choice or obligation, Cocotte will suits you.
Cocotte can be vegan-friendly, lactose-free, gluten-free or whatever you need.
Cocotte Team will be glad to adapt as best as it can to ensure you a precious time!"
This was not the case when I was there a week ago, asking if there is a vegan option. There was nothing vegan on the menu, and the staff was unwilling to make an adjustment, so our group of friends had to find some place else to go :(
Too bad as the place looks lovely, but definitely not vegan friendly.
The Tapioka Flatbreads were amazing. We ate the chicken and the tuna…🌮I‘ll miss this taste when I’m back home!! 100% recommended.
All flatbreads are gluten free!
A nice little place that has gluten free, dairy free, vegan and organic treats: cakes, brownies, cheesecakes and more.
It was great to be able to get a couple of desserts for myself instead of just watching my family eat them whilst on holiday in Amsterdam. I got the strawberry cheesecake- so nice to be able to eat this, they don't do it in the UK- and a chocolate and coconut dessert; both were amazing!
My family members had a mocha hazelnut dessert which was great and a carrot cake, which tasted nice but was a little dense.
Tasty food, and the service was very accommodating. They modified a couple of dishes to make them gluten free, and I really appreciated when they turned down the music for 10 seconds during our meal prayer (we did not ask them to do that)
Bar located near the central station and Chinatown.
The menu features many varieties of pancakes, including Dutch ones, both sweet and savory.
I appreciate the possibility of gluten and lactose free options.
The pancakes, the one with apples and the one with chocolate chips, are very good and generous in size.
Unfortunately, despite being young, the staff is not friendly, never a smile and when I asked if there were vegan options I was told by a girl to look on the menu even if there was nothing written on the menu, I solved it by talking to the male waiter who was able to point out options not listed on the menu.
We spent €10.70 per person for two pancakes.
Bright, vibrant, friendly venue with wonderful food at very reasonable prices. It was my first gluten free meal, having struggled to find places to accommodate my dietary requirements. I enjoyed the ambiance, the city skyline and the delicious food and would strongly recommend this venue.
We had lunch almost by chance, guided by the good online reviews, and the choice has never been more right for this small place. In addition to a pleasant place, we found a team of very courteous and patient waiters, quality food with spectacular variations, excellent fries and prices in line with northern European prices, which for us Italians are a little higher than ours at home. But this happens all over Holland. If you are in the area at lunchtime, stop for a special dish or even a sandwich at the typical flea market, all with gluten-free bread options.