Jennifer Salak

Google review

We were optimistic by the smell when we were walking in, but we're disappointed when we got our food. The gluten-free pancakes were inedible. They were so dry that not even butter or syrup helped. The regular pancakes were good. The omelet was dry, and the sausage gravy had no flavor. Not worth the money.

AE Dallam

Google review

Typical pancake house atmosphere. That said, the food is awesome, the staff is lovely, and they have a gluten-free menu for those that would like that. Will definitely return.

Susan Hickman

Google review

Delicious! And wonderful gluten free options. 👍

Madeline Posse

Google review

Alex F was our server and he was amazing!!! The gluten free options are great too

D H

Google review

Berret's is the colonial seafood restaurant that was once a gas station. It has the tavern in town setting with indoor and outdoor seating, excellent food and wonderful service. Cornhole out in front and parking nearby. One member of our party enjoyed the freshest Victory Point oysters and we all shared the appetizer sampler with more oysters. The blue plate with the she crab soup was unlike a blue plate anywhere else, with the meaty crab cake and large grilled shrimp artfully arranged atop a mound of home style mashed potatoes and veggies. The seafood baked in parchment paper is presented table side still steaming from the kitchen. The wild mushrooms with orzo and vegetables is a vegan plate that was a full meal. For dessert I shared a massive slice of carrot cake with the orange cream buttercream and our other diner enjoyed the gluten free ultimate ganache brownie that was gooey and delicious. The restaurant offers gluten free and vegetarian options.