Emily E Gallup

Google review

I'm giving this spot solid 4* for the staff; the food was good, just outsized portions imo. I was really struggling this trip and failed to research the GF options, was dragging @$$ from the worst hotel stay and slowed by the incessant, freezing cold rain, so walking any distance or wandering about was out of the question. Thanks GOOG/Yelp for GF reviews, lifesaving, really. The lovely young lady up front found me a little table for 1 during a fairly busy lunch as sitting up high at a bar can be pretty uncomfortable for me these days. Evidently restaurants find it upsetting when guests fall out of chairs perfectly sober, thanks dysautonomia! She was very kind and accommodating. My server Kaya was great, fun, attentive, honest and helpful. She pointed out the gluten-free options, helped me with ingredient & portion info and was super friendly to this sola traveler. My salmon dish was a bit lackluster; there was a smear of sauce painted on the plate but seemed a bit divorced from the other elements and the entire dish was under-seasoned, just this side of bland. Honestly, that 8-9 oz piece of fish was really just too much. I know, so unAmerican, but I hate wasting food and was grabbing a train so couldn't take leftovers to sit for 4-6 hours. Otherwise, the fish and asparagus were perfectly cooked while the potatoes could've benefited from a bit more time on heat. Takeaway: I'd eat here again for dinner as it was a quality meal and experience especially for the cost but as a lunch it was more food and money than I usually go for. This is merely personal preference. But in the end the deciding factor is: Celiac don't play & eating somewhere safe is totally worth spending a bit more. Being on a train after being poisoned with gluten, well, I'll leave that to your imagination but it's the stuff of nightmares.

Kerry Corley

Google review

We were going to go to a different restaurant but they didnt have any gluten free options for my friend. We tried Vermillion and it is my new favorite restaurant. The food was so wonderful and my gluten free friend was well accommodated. Staff was so welcoming. I will definitely be coming back.

Emily Palmer

Google review

We had an absolutely wonderful meal. The brussels sprouts were fantastic, the seasonal mocktail was light and refreshing. I've not had a better gluten free pasta in years, and the rice pudding was phenomenal. Can't wait to come back! *Editing to add that we had another great meal in June of 2023* the gluten free pasta is still amazing and the summer menu was amazing. Only one miss with the "Between the Sheets" cocktail, but otherwise a fantastic meal.

jennifer espinoza

Google review

OMG so stupidly delicious. I can’t even! I had the gluten free avocado toast and could have just died happily after my last bite. I think avocado toast is overrated, but this makes me understand the hype of avocado toast