Keeyah Johnson

Google review

My experience at Hatch 44 was amazing! First our server Reese was the best! I’m Vegan and Gluten Free she was very knowledgeable and recommended great menu items! We will definitely be back!

Ricardo Cabrera

Google review

This is a fun restaurant, very trendy in the best possible way. The decor is a feast for the eyes, with beautiful color and lively. The food is delicious, with so many gluten free and vegetarian options for my dinner party. And, don’t forget the drinks, expertly made, especially the frozen watermelon margaritas! It’s worth a night out here.

Lizaida Perez

Google review

The food and the service was excellent! Had vegan and gluten free options. A place for everyone. Alexander was really kind and provided excellent service.

Rachel Kobisher

Google review

Maria’s is the perfect spot for breakfast and lunch. They offer lots of gluten free options, including bread and waffles/pancakes. It can be a little loud in there and the wait can be long. It’s always worth the wait!

Felicia Dawkins

Google review

I was excited to see the transformation from its previous life as a bank is astonishing; there’s no trace of its former identity. The decor is thoughtfully curated, with unique accents and an inviting ambiance. The standout feature is the large, central bar that serves as the restaurant’s focal point. Upstairs, the additional seating area is ideal for hosting a larger group. offering a more private and cozy experience. As for the food, there were clear winners and a few misses. The Brussels sprouts were a standout dish—perfectly crisp and full of flavor and the squid ink pasta was another highlight. However, the meatballs didn’t quite meet my expectations and are something I’d skip next time. For those with gluten sensitivities, Wood Stack is accommodating, offering substitutions throughout much of the menu. I’m looking forward to returning and exploring more of their offerings.