Mary Young

Google review

Interesting menu, great atmosphere and decent service. Has both gluten free and vegan options plus plenty for the carnivores. Highly recommend. We’ll be making a return visit.

Dillon Kelly

Google review

One of our favorite local spots in Atlanta! They make delicious food, that also happens to be primarily gluten-free! We’ve enjoyed their GF fried chicken, frito misto, burgers, amazing Brussels sprouts, and of course, the cookie skillet (also GF). Epic cocktails as well and an excellent selection of bourbons. We’ve even gone on night for cocktails, Brussels sprouts and a cookie skillet. Also, don’t miss their new speakeasy The Subway! (Built into an old subway store that used to be next door). During store hours you can go through a book case inside, but later on, you have to go to the back door (there’s a red light - kinda creepy - but super fun place!

Rebecca Fischer

Google review

So many gluten free options! The catfish was sooo good. I'll definitely be back soon.

Jeeva J Rao

Google review

So grateful for many vegan options on the lunch buffet. And they even added a dessert option. They have clear markers for what’s vegan and gluten-free. The flavor is definitely better on the evening ordered menu but the food is pretty good for a lunch buffet!

Ashley Payne

Google review

I have to start by saying I have never received customer service the way I did at Wahoo. First, from the valet in the parking lot to the hostess to our server, everyone was welcoming and inviting. We began our meal with pimento cheese fritters, crab bisque and the peach burrata salad. The bisque and salad were exceptional. The bisque had just the right spice and was thick and creamy but the crab in it was sweet and delectable. The salad was a delightful balance of sweet and savory and creamy and crunchy. We loved it so much. For our entrees, my partner got the scallops and I got the crabcakes with the mushroom risotto. My partner could not stop raving about the scallops and the corn chow chow. I, on the other hand was incredibly disappointed because the mushroom risotto did not at all seem like a traditional risotto, it was not creamy and was not distinguishable from regular rice. I let me server know when she asked how things were but insisted it was fine. I was completely taken aback when the manager, Brandon, brought a remade risotto that was super creamy and so doggone good that I didn’t even get a picture. He explained that the regular mushroom risotto is dairy free (which explained why there was no cheese). They try to be accommodating with menu items for people with celiac and other food allergies but my server accidentally forgot to let me know. I was happy to get the replacement and it was absolutely delicious. I look forward to coming here again, the valet said taco Tuesday is a must try. Excellent food and service.