Kaelie Rose

Google review

Their baked goods are amazing!!! I visit everytime I am in San Diego

Deepthi Rao

Google review

I can’t believe all the great reviews here. The service was terrible- we were ignored for over 30 mins before our order was served. The waitress didn’t seem to even bother to ask us about our food- though she was doing that to all the neighboring tables (racist much?). The food was quite bad, tbh. The hot shrooms were drenched in oil- had no salt or flavor, and oozed oil when we bit into it. My friend felt really nauseated after because of all the oil in it. The pizza was also under seasoned(we got the motor thingy)… the tomato sauce was really sweet- not in a good way. It felt like they had added sugar instead of salt. The gluten free crust was more like a focaccia, it wasn’t bad but felt like I was eating a sweet tomato focaccia toast, not a pizza. And there was really no flavor outside of the sweet tomato sauce. Very disappointed.

Ariane Laxo

Google review

Absolutely delicious! Most menu options can be made gluten free.

Steps User361422

Google review

Great gluten free options as well as dairy free since the restaurant is vegan too!

Cynthia Jetson

Google review

BEWARE. The Gluten Free (GF) Labels on the menu mean GF options available for that dish, NOT that the dish is gluten free. Talk to your server about your order. I was excited when seeing the GF labels all over the menu, especially when seeing that most of those dishes involved pita bread. Sadly after talking to the bartender I learned that their pita is (obviously) not GF. Their rice pilaf also has soy sauce in it, so do not just assume the dish is GF even though they are labeled GF. Service was great and the food was good. Pricey, but normal for the gaslamp area and it was very tasty.