This charming spot is a gluten-free haven nestled within a lush indoor garden and a vibrant terrace, offering a peaceful botanical atmosphere perfect for enjoying carefully crafted dishes. The menu features a great variety of gluten-free options, including exquisite desserts like San Sebastián Cream cheese and cinnamon pastries, all served in a beautifully preserved old house that enhances the serene dining experience.
This cozy spot stands out for its wide variety of gluten-free pintxos, thoughtfully crafted to delight those with dietary restrictions. The menu clearly indicates gluten-free options, including a highly recommended gluten-free burger and even gluten-free beer, ensuring a safe and delicious experience. Guests can savor spectacular dishes like duck magret and perfectly cooked calamari in a relaxed atmosphere with a welcoming terrace, making it an ideal destination for those seeking flavorful gluten-free dining.
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BIZARGORRI TABERNA
Alcalde J. Elosegi Hiribidea, 133, 20017 Donostia, Gipuzkoa, Spain
This cozy bar is a true haven for celiacs and vegans, offering an extensive gluten-free menu that delights with every bite. The standout gluten-free calamari sandwich exemplifies their commitment to quality and flavor, making it a top choice for those with dietary restrictions. Paired with a spectacular gluten-free beer on the intimate terrace, the experience is both satisfying and welcoming, enhanced by the friendly atmosphere and attentive service that make every visit feel like home.
This 100% vegan restaurant offers gluten-free options thoughtfully prepared with great care, making it a welcoming spot for those with gluten intolerance. The cozy, intimate atmosphere and beautiful decor create a pleasant setting to enjoy dishes like roasted jackfruit and gluten-free desserts such as cheesecake. While the menu isn't extensive, the delicious, well-balanced plates provide a satisfying culinary experience tailored to gluten-free needs.
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Urepel Jatetxea
Salamanca Pasealekua, 3, 20003 Donostia, Gipuzkoa, Spain
This restaurant provides a cozy, quiet atmosphere ideal for diners seeking gluten-free options, with plans adapted for celiacs ensuring a safe and enjoyable meal. The generous portions and carefully crafted tasting menu highlight delicious dishes like truffled eggs and tender calamari, making it a highly recommended spot for those requiring gluten-free dining without compromising on flavor or ambiance.
