Top 10 Gluten-Free Brunch Spots to Enjoy in Galicia

Caroline Masson

Everything is Gluten Free and best part all the food is amazing. Definitely stop here when in town

Isobel Harris

Absolutely incredible! Went for lunch, 3 courses and a wine for €12.5, what a bargain! The glass of vino was delicious! Most incredible value for money in Spain. So many dessert options, it was hard to choose. Poached pear was divine! Friendly service. The gluten free bread which accompanies the entree was also delicious. Cannot recommend this place more highly.

Constanza Lagorio

Several vegetarian and gluten-free options! What I tried was delicious. Excellent atmosphere and great service.

Daniel P

There are many products for celiacs, which is appreciated.

margaret brophy

I came for breakfast and enjoyed complementary gluten free biscuits with my coffee and gluten free toast with my breakfast. Such a treat

Marta C

It is one of the traditional raxerias with a modern image. Notably, it is suitable for celiacs, they change the color of the tablecloth so that the waiters are aware and they have the same dessert menu with gluten as without. Always a success.

Mónica Díaz

They advertise having GLUTEN-FREE food and they never have it, at any time. No alternatives. Months of asking and they always say that right now they don't have it, until they admit that they haven't had it for a long time. If they withdraw the product they should remove it from the menu, since it's digital. Don't fool celiac people anymore!!

Daniel García Rodríguez

The tuna and meat dumplings are to die for. We took several back home and froze them. They are crunchy and delicious, and I am not celiac, I eat them with my celiac partner. Good size, homemade food and very very tasty. Recommended 200%. And for dessert, phoskitos

Nuria Rumbo García

We arrived looking for a restaurant with gluten-free options and although they don't specify it on their menu, the staff confirmed that they had some options. Being in Betanzos it was obvious that we were going to order tortilla and it was delicious! We are delighted with Antía, our waitress today, a wonderful person who completely understood my panic with cross contamination and so on. I hope they add gluten-free options to the menu soon.

E

Exceptional dining experience! Friendly knowledgeable staff and delicious food. Wonderful wine selection to compliment the spectacular beef dishes. Highly recommend langoustines and steak tartare and the flan is a must! Gluten free options catered for too!