This spot is a haven for those seeking gluten-free dining with a menu that thoughtfully caters to diverse dietary needs, including vegan and vegetarian options. The massive baked potatoes serve as a hearty, naturally gluten-free base, filled with flavorful ingredients that have recently become more vibrant and delicious. The simple, open dining room fosters a relaxed, friendly vibe, making it an inviting place to enjoy generous portions of fresh, homemade dishes. The staff's warmth and attentiveness enhance the experience, ensuring guests feel well cared for in this gluten-free friendly environment.
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Julia Longtin
The staff was very friendly and explained that the food was all gluten free except for the wraps. We ended up with a potato base rather than fry base because they ran out. The smaller of the two portions is enough to feed two people. The food was really good. I would go there again.
This lively diner offers a decent selection of gluten-free options that complement its generous portions and delicious flavors. The friendly, casual atmosphere and spacious seating create a comfortable setting for enjoying breakfast favorites like biscuits and gravy or the New Mexico Benedict, making it a welcoming spot for those seeking gluten-free dining without sacrificing taste or ambiance.
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Cody & Jennifer Batchelor
This place has delicious food and good sized plates of it! They also have a decent amount of gluten free choices, which is a VERY nice quality to not have to "hope" for the best. Their service has always been fast and friendly each time my family has been there.
This fast-food spot is a breath of fresh air for gluten-free diners, offering gluten-free buns and thoughtful menu options that cater carefully to dietary needs. The attentive staff ensures every step of the ordering process prioritizes safety, making it a reliable choice for those with celiac disease. Combined with a relaxed atmosphere featuring a playful mascot and welcoming play area, it creates an enjoyable experience for all guests.
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Ranota Banks
The line was insanely long, but it only took around 5 minutes to get through it due to the attentive and friendly staff.
For those with celiac disease, they were a breath of fresh air in this town! Through each step of the ordering process they took care to ensure that my food was safe. I'm happy to report that I had my meal sans issues and I didn't get sick
I will return here whenever in Farmington.
This Mexican-themed restaurant offers delicious gluten-free options that stand out amid its distinctive 1970s ambiance. The quiet, empty atmosphere allows diners to savor their meals comfortably, while the vibrant decor with carpeted floors and advertising-adorned tables creates a unique and memorable dining setting for those seeking gluten-free cuisine.
Accommodating Gluten-Free