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The 5 Best Gluten-Free Breakfast Spots in O'Hare

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By Gluten Free Eats' gluten-free community

Updated Apr 2025

01
Burrito Beach

Burrito Beach

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Celiac friendly

10000 West, Chicago, IL 60666, USA

BreakfastLunchDinnerMexicanAmericanGrab & GoDeliveryTake AwayKid FriendlyCeliac FriendlyRestaurant
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L. W. Yowelunh McLester-Davis

Gluten free and aware of celiac disease, they did a great job to avoid any cross contamination. I had the chicken bowl and it was delicious.

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Gluten-free options are not marked
02
Tortas Frontera | Terminal 1

Tortas Frontera | Terminal 1

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Gluten-free options

10000 W Balmoral Ave, Chicago, IL 60666, USA

BreakfastLunchDinnerMexicanDeliveryTake AwayKid Friendly
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Kara Cavanaugh

I come here every time I fly through Chicago - it's hard to find gluten free options at airports, but they have corn poblano for lunch and yogurt for breakfast (and most importantly, margaritas!). The bartenders have always been so friendly; it's a pleasant escape in an otherwise bustling and stressful airport.

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03
Stefani's Tuscany Cafe

Stefani's Tuscany Cafe

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Gluten-free options

Terminal 1 Concourse B, 10000 W Balmoral Ave Gate B19, Chicago, IL 60666, USA

ItalianGF OptionsBreakfastLunchDinnerDeliveryTake Away
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Bill Healy

Super nice and friendly service. Burgers and steaks were good. Frita fries were also good. Some gluten-free options.

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04
Skybridge Restaurant & Bar

Skybridge Restaurant & Bar

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Gluten-free options

Chicago O'Hare International Airport (ORD), 10000 W Balmoral Ave, Chicago, IL 60666, USA

BreakfastLunchDinnerOpen LateDeliveryTake Away
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Gluten free choices clearly labeled. Good food and service. The only thing I didn't care for was the music was so loud and that you couldn't hear any airport updates.

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GF options marked
05
Summer House Santa Monica

Summer House Santa Monica

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Accommodating

1000 W Balmoral Ave, Chicago, IL 60666, USA

BreakfastLunchDinnerDeliveryTake AwayRestaurant
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Al Steiner

Super busy Ohare restaurant near security, but worth the wait if you have time. Gourmet burgers and sandwiches. Portions are not skimpy. No gluten-free buns available, but the fries are delicious and prepared in a dedicated frier.

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