Top 8 Gluten-Free Breakfast Spots to Delight in Leesburg

Melissa Olson

Finally stopped in and tried Icy King!! Great service, great food, and great ice cream. We had Smoothies: the #1 (Strawberry Banana), the #7 (spinach, kale, mango, pineapple, banana) & the #10 (strawberries, pineapple, mangos, orange juice) smoothies. Every single one was delicious. My son didn’t want to try my smoothie with spinach and kale but ended up saying “wow that is really good.” Food: #22 wrap (chicken, rice, black beans, cheddar, roasted pineapple, lettuce, jerk sauce) and 2 chicken quesadillas. Great portion sizes. Love the pineapple and jerk sauce in the wrap and the pepper Jack cheese in the quesadillas. Very tasty!! Ice cream: the Bourbon ice cream is amazing!! Vegan & Gluten free: Also love that they have multiple gluten and dairy free hard ice creams. My daughter got a vegan and gluten free cookie ice cream and LOVED it!! If you have never been there, the owners love to snap your photo and put your pic on the wall. Great place to go!!

Rick Lupert

Leesburg has a few standard American diner options for breakfast and we ended up at Bloom’s as it promised in-house baked goods. We weren’t disappointed! It’s a cute place and everything we had was great! The coffee was super good. Coffee at places like this is either hit or miss and Bloom’s did it right. Strong and full of flavor. The baked goods on display (all made in house) are undoubtedly the source of many dessert based fantasies. One of us ordered the cinnamon bun and it was so impressively large that we almost had to have our table enlarged to accommodate it. (okay, not really…but it was big!) I had a “Build Your Own” omelet. (misleading as THEY actually build it…but you get to decide what goes in it. I had onions and cheddar cheese, made with egg whites. It was prepared perfectly (not always a given with egg whites. It came with house made jam (delicious), a couple of truly legitimate southern biscuits as my bread option (delicious with the jame and butter) and potatoes. These potatoes were thick round discs of potato…PERFECTLY cooked, crispy on outside and tender on the inside. One of the best breakfast potatoes I’ve had. Our kid had a plain waffle (not too exciting from our adult point of view but he liked it and it looked perfect.) And my wife had oatmeal as her gluten free breakfast choice along with a side of vegetables (cauliflower, broccoli and carrots.) The prices were also very reasonable. Much less expensive than similar standard diners (or the chains). We were super-happy with our choice to come to Bloom’s for breakfast. Everything from the food to the price was spot on. You can’t go wrong here for standard breakfast and baked goods.

Annette Rios

Shannon Colon

Betty Kenyon

B. Plazas

The food was the best, I got the steak and eggs so good I asked the to be gluten free just put salt and garlic the steak was perfect. Before PH Grill Have visited Cracker Barrel for steak and eggs and steak was tough and dry like dry leather.

Eva Grant

Janie Pooler