Paige Gorodetzky

Google review

Seriously this was the best gluten free stuff I have ever had. I’ve recently been diagnosed with celiac and have struggled to find a bread I enjoy. I came here for challah but left with sour dough bread, cookies, a bagel, cake and banana bread. The owner was so sweet and everyone who worked there was so nice. They have samples of everything. I went with my dad who is not gluten free and he loved it all!

Xeo S

Google review

Vegan free options and desserts

Dori Minev

Google review

First,let me say I am not easily impressed by bakeries. Palermo bakery was a pleasant surprise. They have delicious gluten free pastries. The regular Italian pastries are delicious and authentic ( my husband is Sicilian and not easy to please). I am in love with the biscotti, try them with a coffee in the morning. Went back three times in a week. The owner was very helpful, explaining the ingredients in the gluten free pastries to my friend . I highly recommend this bakery!

Tory M

Google review

Go early if you want to avoid a wait on weekends. They make hollandaise and peameal Canadian bacon from scratch, use fresh potatoes, and organic catsup. They don’t have a microwave. The place is a bit loud, but the service is classic diner and the food is hearty, the portions generous. We had an egg white frittata with spinach, ham, mushrooms and Swiss; an avocado Benedict, house-made peameal bacon, coffee, fresh OJ, and iced coffee. Our waitress, Shelly, was a delight: funny, quick and efficient. By the time we left (9:30am) there were 15 people waiting for tables. They can accommodate vegans, vegetarians, and gluten free folks.

Tony James

Google review

Not to pricy, hard to find something tasty and gluten free(only several options). But you can create your own meal, adjust it if you need. Nice place for morning coffee.