A haven for gluten-free diners, this quirky cafe enchants with its scrumptious gluten-free cakes and delicious toasties, all served in a warm, homely atmosphere featuring nostalgic chintz curtains and a cozy log fire. The eclectic setting, complete with floorboards and comfy armchairs, makes it a cosy, friendly spot where gluten-free options shine without compromise.
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The Black Bull Inn
2-4 Main Street, Lowick, Berwick-upon-Tweed, United Kingdom
Exceptional gluten-free menu options make this inn a standout choice for those with gluten intolerance or coeliac disease. The chef's dedication to crafting tasty gluten and lactose-free meals ensures a delightful dining experience. Coupled with beautiful, cosy rooms and a welcoming atmosphere, it offers a perfect blend of comfort and culinary care in a charming village setting.
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Foxtons Winebar & Restaurant
26 Hide Hill, Berwick-upon-Tweed TD15 1AB, UK
Wine BarBurgersDairy Free OptionsDinnerPet FriendlyKid FriendlyOpen Late NightOutdoor Seating
This inviting spot offers a notable range of gluten-free options, making it a welcoming choice for those with dietary restrictions. The thoughtful menu adaptations, including a standout gluten-free chicken bite starter and a delicious garlic and honey glazed salmon, ensure a satisfying experience. The relaxing atmosphere and lovely decor create a comfortable setting where gluten-intolerant guests feel well catered for, complemented by friendly and accommodating service that enhances the overall dining pleasure.
This charming spot stands out for its extensive range of gluten-free options, including delightful homemade cakes and fresh meals tailored to dietary needs. The friendly, attentive service ensures careful attention to gluten-free and dairy-free requests, creating a welcoming atmosphere for those with sensitivities. Guests can enjoy their food in the cosy indoor space or lovely outdoor seating, making it a perfect choice for a relaxed, inclusive dining experience.
Dedicated gluten-free options shine in this cozy cafe that radiates a warm, friendly atmosphere and embraces a strong community ethos. Their inventive menu, crafted from rescued supermarket food, includes gluten-free pancakes and a variety of dishes thoughtfully prepared to cater to special diets. This place feels more like a community hub where inclusivity and care for dietary needs create a welcoming experience for all.
