They've changed owners and they no longer make gluten-free filloas. I'm posting this in case anyone comes forward with this dietary need, guided by the other comments. I can't comment on the rest because I couldn't eat.
Lots of gluten-free options!! We ordered an açaí bowl and a cheese toastie, both delicious!! We wanted to go back sometime during our stay in Santiago, but they were closing for a holiday the next two days... We'll be back next time!! Everything was delicious, and the service from the two guys was brilliant and friendly!
I arrived at the café around 9:00a.m. and mentioned I was coeliac. The waiter immediately understood the issues and showed me what they could do gluten free on the menu, which was a good variety. I ordered a coffee along with a couple of other items. My coffee arrived first with a cookie. I immediately asked if the cookie was gluten free. He replied " but of course, do you think I want to kill you?" This gave me confidence that coeliac needs were understood.
Thank you for a good safe breakfast. &
I loved it, highly recommended, with how difficult it is to cook without gluten and without sugar... delicious, quality of the food, flavor of the food, it is not expensive
It has become our obligatory stop every time we go to Santiago.
Always very well attended.
Impressive place.
Spectacular food. With gluten-free option.
Our essentials...
Warm goat roll salad
Octopus at the fair
Sticky seafood rice
And always with a bottle of Albariño
Very nice place with a menu adapted to people who cannot eat gluten. Organic products and simple but very tasty preparations. Reasonable prices and attentive staff. It's hard to find places like this. Highly recommended.
It's a workers' menu bar but they always have salads first and I also have to say that they cook wonderfully. I am gluten intolerant and I have many food options including tripe because they are made with cornstarch.
The restaurant looks old, needs updating, and is not suitable for special meals. Just to eat hot and rich on the menu.